Edible offal of goat, fresh, chilled or frozen — Producing in Czechoslovakia
Czechoslovakia: Edible offal of goat, fresh, chilled or frozen — Producing was 0 % change on previous year in 1992. ◆ Volatile
Edible offal of goat, fresh, chilled or frozen — Producing in Czechoslovakia, 1962–1992
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 1992, edible offal of goat, fresh, chilled or frozen — producing in Czechoslovakia stood at 0 % change on previous year.
The figure is down 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Czechoslovakia peaked at 27.41 % change on previous year in 1965 and was at its lowest, -36.05 % change on previous year, in 1977.
That places Czechoslovakia 79th out of 186 countries with data for 1992, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of goat, fresh, chilled or frozen — Producing in Czechoslovakia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -9.17 % change on previous year | — |
| 1963 | -18.12 % change on previous year | +97.6% |
| 1964 | -15.9 % change on previous year | -12.3% |
| 1965 | 27.41 % change on previous year | -272.4% |
| 1966 | -22.53 % change on previous year | -182.2% |
| 1967 | -9.21 % change on previous year | -59.1% |
| 1968 | -17.82 % change on previous year | +93.4% |
| 1969 | -5.92 % change on previous year | -66.8% |
| 1970 | 1.21 % change on previous year | -120.4% |
| 1971 | -5.26 % change on previous year | -534.7% |
| 1972 | -10.66 % change on previous year | +102.7% |
| 1973 | -2.75 % change on previous year | -74.2% |
| 1974 | -3.56 % change on previous year | +29.2% |
| 1975 | -19.35 % change on previous year | +443.8% |
| 1976 | -10.64 % change on previous year | -45.0% |
| 1977 | -36.05 % change on previous year | +238.7% |
| 1978 | -14.05 % change on previous year | -61.0% |
| 1979 | -22.05 % change on previous year | +56.9% |
| 1980 | -10.24 % change on previous year | -53.5% |
| 1981 | 7.07 % change on previous year | -169.0% |
| 1982 | 5.33 % change on previous year | -24.6% |
| 1983 | 1.2 % change on previous year | -77.4% |
| 1984 | 6.67 % change on previous year | +453.3% |
| 1985 | -2.79 % change on previous year | -141.9% |
| 1986 | -14.81 % change on previous year | +430.8% |
| 1987 | 2.43 % change on previous year | -116.4% |
| 1988 | -7.11 % change on previous year | -392.9% |
| 1989 | -2.27 % change on previous year | -68.1% |
| 1990 | -0.2899 % change on previous year | -87.2% |
| 1991 | 0.2907 % change on previous year | -200.3% |
| 1992 | 0 % change on previous year | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -8.91 % change on previous year | -22.53 % change on previous year | 27.41 % change on previous year | 8 |
| 1970s | -12.32 % change on previous year | -36.05 % change on previous year | 1.21 % change on previous year | 10 |
| 1980s | -1.45 % change on previous year | -14.81 % change on previous year | 7.07 % change on previous year | 10 |
| 1990s | 0.0003 % change on previous year | -0.2899 % change on previous year | 0.2907 % change on previous year | 3 |
Countries ranked near Czechoslovakia
- 77 Costa Rica 0.0509 % change on previous year compare
- 78 Guyana 0.0444 % change on previous year compare
- 79 Myanmar 0 % change on previous year compare
- 79 Serbia and Montenegro 0 % change on previous year
- 79 Réunion 0 % change on previous year compare
More agriculture & rural data for Czechoslovakia
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth -9.77 % change on previous year (1992)
- Raw milk of cattle — Milk Animals, annual growth rate -12.33 % change on previous year (1992)
- Sheep — Stocks, annual growth rate -15.16 % change on previous year (1992)
- Sheep fat, unrendered — Production, annual growth rate -100 % change on previous year (1991)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -6.67 % change on previous year (1992)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -0.3846 % change on previous year (1992)
- Cereals, primary — Area harvested, annual growth rate -1.42 % change on previous year (1992)
- Cattle and Buffaloes — Stocks, annual growth rate -11.72 % change on previous year (1992)
- Raw milk of cattle — Production, annual growth rate -11.01 % change on previous year (1992)
- Beef and Buffalo Meat, primary — Production, annual growth rate -10.02 % change on previous year (1992)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — producing in Czechoslovakia?
- Edible offal of goat, fresh, chilled or frozen — producing in Czechoslovakia was 0 % change on previous year in 1992, according to Statizoid (derived).
- What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Czechoslovakia?
- The highest recorded value was 27.41 % change on previous year in 1965.
- What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Czechoslovakia?
- The lowest recorded value was -36.05 % change on previous year in 1977.
- How does Czechoslovakia rank for edible offal of goat, fresh, chilled or frozen — producing?
- Czechoslovakia ranks 79th out of 186 countries with data for 1992.
- Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Czechoslovakia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Czechoslovakia data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of goat, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.