Edible offal of cattle, fresh, chilled or frozen — Production in Philippines

Philippines: Edible offal of cattle, fresh, chilled or frozen — Production was 20,067 t in 2024. ▲ Rising

Latest (2024)
20,067 t
Change on year
down 0.5%
World rank
83rd
of 250 countries
All-time high
35,382 t
in 2015
All-time low
7,568 t
in 1961
Years of data
64
1961–2024

Edible offal of cattle, fresh, chilled or frozen — Production in Philippines, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, edible offal of cattle, fresh, chilled or frozen — production in Philippines stood at 20,067 t.

The figure is down 0.5% on the previous year and down 42.1% over ten years.

Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Philippines peaked at 35,382 t in 2015 and was at its lowest, 7,568 t, in 1961.

That places Philippines 83rd out of 250 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Edible offal of cattle, fresh, chilled or frozen — Production in Philippines, year by year

Annual values for Edible offal of cattle, fresh, chilled or frozen — Production in Philippines, 1961 to 2024.
Year t Change
1961 7,568 t —
1962 9,116 t +20.5%
1963 9,632 t +5.7%
1964 10,062 t +4.5%
1965 10,578 t +5.1%
1966 12,212 t +15.4%
1967 10,664 t -12.7%
1968 9,804 t -8.1%
1969 9,976 t +1.8%
1970 9,804 t -1.7%
1971 9,116 t -7.0%
1972 11,352 t +24.5%
1973 13,932 t +22.7%
1974 27,864 t +100.0%
1975 15,652 t -43.8%
1976 12,900 t -17.6%
1977 13,932 t +8.0%
1978 17,200 t +23.5%
1979 17,200 t +0.0%
1980 16,512 t -4.0%
1981 12,384 t -25.0%
1982 10,148 t -18.1%
1983 10,320 t +1.7%
1984 10,148 t -1.7%
1985 10,432 t +2.8%
1986 11,670 t +11.9%
1987 12,410 t +6.3%
1988 11,662 t -6.0%
1989 14,104 t +20.9%
1990 14,104 t +0.0%
1991 14,448 t +2.4%
1992 14,620 t +1.2%
1993 15,824 t +8.2%
1994 15,480 t -2.2%
1995 16,746 t +8.2%
1996 19,419 t +16.0%
1997 23,501 t +21.0%
1998 26,798 t +14.0%
1999 32,669 t +21.9%
2000 32,707 t +0.1%
2001 31,456 t -3.8%
2002 31,992 t +1.7%
2003 31,444 t -1.7%
2004 30,827 t -2.0%
2005 29,715 t -3.6%
2006 28,806 t -3.1%
2007 30,623 t +6.3%
2008 31,710 t +3.6%
2009 32,630 t +2.9%
2010 33,498 t +2.7%
2011 33,752 t +0.8%
2012 33,507 t -0.7%
2013 34,014 t +1.5%
2014 34,639 t +1.8%
2015 35,382 t +2.1%
2016 31,666 t -10.5%
2017 27,056 t -14.6%
2018 22,645 t -16.3%
2019 22,414 t -1.0%
2020 19,705 t -12.1%
2021 20,305 t +3.0%
2022 20,352 t +0.2%
2023 20,160 t -0.9%
2024 20,067 t -0.5%

Philippines compared with similar countries

  • Philippines's 20,067 t is above the median for upper middle income countries, which is 9,731 t, 2.1× the median. (51 countries reporting)
  • Philippines's 20,067 t is above the median for East Asia & Pacific, which is 6,122 t, 3.3× the median. (22 countries reporting)

Biggest year-on-year movements

Years where Edible offal of cattle, fresh, chilled or frozen — Production in Philippines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1974 +100.0% 13,932 t 27,864 t
1975 -43.8% 27,864 t 15,652 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,957 t 7,568 t 12,212 t 9
1970s 14,895 t 9,116 t 27,864 t 10
1980s 11,979 t 10,148 t 16,512 t 10
1990s 19,361 t 14,104 t 32,669 t 10
2000s 31,191 t 28,806 t 32,707 t 10
2010s 30,857 t 22,414 t 35,382 t 10
2020s 20,118 t 19,705 t 20,352 t 5

Countries ranked near Philippines

  1. 80 Cameroon 21,306 t compare
  2. 81 Austria 20,546 t compare
  3. 82 Algeria 20,250 t compare
  4. 84 Myanmar 19,643 t compare
  5. 85 Israel 19,511 t compare
  6. 86 Kyrgyzstan 18,930 t compare
  7. 86 Kyrgyzstan 18,930 t compare

See the full ranking of 280 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is edible offal of cattle, fresh, chilled or frozen — production in Philippines?
Edible offal of cattle, fresh, chilled or frozen — production in Philippines was 20,067 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Philippines?
The highest recorded value was 35,382 t in 2015.
What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Philippines?
The lowest recorded value was 7,568 t in 1961.
How does Philippines rank for edible offal of cattle, fresh, chilled or frozen — production?
Philippines ranks 83rd out of 250 countries with data for 2024.
Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Philippines?
Over the last ten years it is down 42.1%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

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Edible offal of cattle, fresh, chilled or frozen — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-production/philippines/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.