Edible offal of cattle, fresh, chilled or frozen — Production in Kazakhstan
Kazakhstan: Edible offal of cattle, fresh, chilled or frozen — Production was 66,426 t in 2024. ▼ Falling
Edible offal of cattle, fresh, chilled or frozen — Production in Kazakhstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — production in Kazakhstan is 66,426 t, measured in 2024.
Compared with earlier readings it is up 7.5% on the previous year and up 53.3% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Kazakhstan peaked at 102,345 t in 1993 and was at its lowest, 40,226 t, in 2012.
Kazakhstan ranks 37th of 250 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Edible offal of cattle, fresh, chilled or frozen — Production in Kazakhstan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 92,242 t | — |
| 1993 | 102,345 t | +11.0% |
| 1994 | 99,266 t | -3.0% |
| 1995 | 84,816 t | -14.6% |
| 1996 | 70,783 t | -16.5% |
| 1997 | 61,608 t | -13.0% |
| 1998 | 53,826 t | -12.6% |
| 1999 | 53,207 t | -1.1% |
| 2000 | 47,390 t | -10.9% |
| 2001 | 44,497 t | -6.1% |
| 2002 | 45,796 t | +2.9% |
| 2003 | 48,256 t | +5.4% |
| 2004 | 51,010 t | +5.7% |
| 2005 | 53,888 t | +5.6% |
| 2006 | 56,704 t | +5.2% |
| 2007 | 59,705 t | +5.3% |
| 2008 | 61,902 t | +3.7% |
| 2009 | 61,283 t | -1.0% |
| 2010 | 43,321 t | -29.3% |
| 2011 | 41,774 t | -3.6% |
| 2012 | 40,226 t | -3.7% |
| 2013 | 41,774 t | +3.8% |
| 2014 | 43,321 t | +3.7% |
| 2015 | 44,868 t | +3.6% |
| 2016 | 46,415 t | +3.4% |
| 2017 | 49,509 t | +6.7% |
| 2018 | 51,057 t | +3.1% |
| 2019 | 56,897 t | +11.4% |
| 2020 | 59,235 t | +4.1% |
| 2021 | 61,320 t | +3.5% |
| 2022 | 59,386 t | -3.2% |
| 2023 | 61,785 t | +4.0% |
| 2024 | 66,426 t | +7.5% |
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Production in Kazakhstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | -29.3% | 61,283 t | 43,321 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 77,262 t | 53,207 t | 102,345 t | 8 |
| 2000s | 53,043 t | 44,497 t | 61,902 t | 10 |
| 2010s | 45,916 t | 40,226 t | 56,897 t | 10 |
| 2020s | 61,630 t | 59,235 t | 66,426 t | 5 |
Countries ranked near Kazakhstan
- 34 Italy 76,673 t compare
- 35 Belarus 70,000 t compare
- 35 Belarus 70,000 t compare
- 37 Kazakhstan 66,426 t compare
- 39 Tajikistan 66,029 t compare
- 39 Tajikistan 66,029 t compare
More agriculture & rural data for Kazakhstan
- Fibre Crops, Fibre Equivalent — Yield 992.2 kg/ha (2024)
- Citrus Fruit, Total — Area harvested 56 ha (2024)
- Citrus Fruit, Total — Yield 14,851 kg/ha (2024)
- Citrus Fruit, Total — Production 833.62 t (2024)
- Eggs Primary — Yield/Carcass Weight 13,678 g/An (2024)
- Eggs Primary — Production 250,943 t (2024)
- Eggs Primary — Laying 18,347 1000 An (2024)
- Fibre Crops, Fibre Equivalent — Area harvested 106,411 ha (2024)
- Meat, Poultry — Production 360,041 t (2024)
- Meat, Poultry — Yield/Carcass Weight 1,889 g/An (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production in Kazakhstan?
- Edible offal of cattle, fresh, chilled or frozen — production in Kazakhstan was 66,426 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Kazakhstan?
- The highest recorded value was 102,345 t in 1993.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Kazakhstan?
- The lowest recorded value was 40,226 t in 2012.
- How does Kazakhstan rank for edible offal of cattle, fresh, chilled or frozen — production?
- Kazakhstan ranks 37th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Kazakhstan?
- Over the last ten years it is up 53.3%. The long-run trend across the full record is falling.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.