Edible offal of cattle, fresh, chilled or frozen — Production in Bangladesh

Bangladesh: Edible offal of cattle, fresh, chilled or frozen — Production was 40,937 t in 2024. ▲ Rising

Latest (2024)
40,937 t
Change on year
up 0.7%
World rank
61st
of 250 countries
All-time high
40,937 t
in 2024
All-time low
23,580 t
in 1961
Years of data
64
1961–2024

Edible offal of cattle, fresh, chilled or frozen — Production in Bangladesh, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for edible offal of cattle, fresh, chilled or frozen — production in Bangladesh is 40,937 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 0.7% on the previous year and up 6.1% over ten years.

Over the whole period, edible offal of cattle, fresh, chilled or frozen — production in Bangladesh peaked at 40,937 t in 2024 and was at its lowest, 23,580 t, in 1961.

Bangladesh ranks 61st of 250 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Edible offal of cattle, fresh, chilled or frozen — Production in Bangladesh, year by year

Annual values for Edible offal of cattle, fresh, chilled or frozen — Production in Bangladesh, 1961 to 2024.
Year t Change
1961 23,580 t —
1962 24,120 t +2.3%
1963 24,570 t +1.9%
1964 25,020 t +1.8%
1965 25,020 t +0.0%
1966 26,100 t +4.3%
1967 26,550 t +1.7%
1968 27,000 t +1.7%
1969 27,900 t +3.3%
1970 28,440 t +1.9%
1971 28,260 t -0.6%
1972 28,260 t +0.0%
1973 27,079 t -4.2%
1974 27,677 t +2.2%
1975 28,281 t +2.2%
1976 29,183 t +3.2%
1977 29,810 t +2.1%
1978 34,177 t +14.7%
1979 35,600 t +4.2%
1980 24,187 t -32.1%
1981 24,500 t +1.3%
1982 24,815 t +1.3%
1983 25,140 t +1.3%
1984 24,551 t -2.3%
1985 26,637 t +8.5%
1986 26,906 t +1.0%
1987 27,167 t +1.0%
1988 27,436 t +1.0%
1989 27,724 t +1.1%
1990 27,984 t +0.9%
1991 28,014 t +0.1%
1992 28,275 t +0.9%
1993 28,806 t +1.9%
1994 29,348 t +1.9%
1995 29,583 t +0.8%
1996 30,500 t +3.1%
1997 33,120 t +8.6%
1998 32,200 t -2.8%
1999 34,100 t +5.9%
2000 34,500 t +1.2%
2001 34,880 t +1.1%
2002 35,680 t +2.3%
2003 36,000 t +0.9%
2004 36,200 t +0.6%
2005 36,600 t +1.1%
2006 36,800 t +0.5%
2007 37,200 t +1.1%
2008 37,400 t +0.5%
2009 37,600 t +0.5%
2010 37,630 t +0.1%
2011 38,103 t +1.3%
2012 38,157 t +0.1%
2013 38,402 t +0.6%
2014 38,574 t +0.4%
2015 38,330 t -0.6%
2016 38,538 t +0.5%
2017 38,800 t +0.7%
2018 39,302 t +1.3%
2019 39,594 t +0.7%
2020 39,841 t +0.6%
2021 40,099 t +0.6%
2022 40,353 t +0.6%
2023 40,644 t +0.7%
2024 40,937 t +0.7%

Bangladesh compared with similar countries

  • Bangladesh's 40,937 t is above the median for lower middle income countries, which is 8,800 t, 4.7× the median. (42 countries reporting)
  • Bangladesh's 40,937 t is above the median for South Asia, which is 8,228 t, 5.0× the median. (5 countries reporting)

Biggest year-on-year movements

Years where Edible offal of cattle, fresh, chilled or frozen — Production in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1980 -32.1% 35,600 t 24,187 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,540 t 23,580 t 27,900 t 9
1970s 29,677 t 27,079 t 35,600 t 10
1980s 25,906 t 24,187 t 27,724 t 10
1990s 30,193 t 27,984 t 34,100 t 10
2000s 36,286 t 34,500 t 37,600 t 10
2010s 38,543 t 37,630 t 39,594 t 10
2020s 40,375 t 39,841 t 40,937 t 5

Countries ranked near Bangladesh

  1. 58 Canada 41,323 t compare
  2. 59 Azerbaijan 41,173 t compare
  3. 59 Azerbaijan 41,173 t compare
  4. 62 Uganda 40,085 t compare
  5. 63 Netherlands (Kingdom of the) 39,168 t compare
  6. 64 Zambia 35,952 t compare

See the full ranking of 280 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is edible offal of cattle, fresh, chilled or frozen — production in Bangladesh?
Edible offal of cattle, fresh, chilled or frozen — production in Bangladesh was 40,937 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of cattle, fresh, chilled or frozen — production recorded in Bangladesh?
The highest recorded value was 40,937 t in 2024.
What is the lowest edible offal of cattle, fresh, chilled or frozen — production recorded in Bangladesh?
The lowest recorded value was 23,580 t in 1961.
How does Bangladesh rank for edible offal of cattle, fresh, chilled or frozen — production?
Bangladesh ranks 61st out of 250 countries with data for 2024.
Is edible offal of cattle, fresh, chilled or frozen — production rising or falling in Bangladesh?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Edible offal of cattle, fresh, chilled or frozen — Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-production/bangladesh/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-production/bangladesh/">Edible offal of cattle, fresh, chilled or frozen — Production in Bangladesh</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,733 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.