Edible offal of cattle, fresh, chilled or frozen — Production, annual in Luxembourg
Luxembourg: Edible offal of cattle, fresh, chilled or frozen — Production, annual was 1.2 % change on previous year in 2017. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Luxembourg, 2001–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2017, edible offal of cattle, fresh, chilled or frozen — production, annual in Luxembourg stood at 1.2 % change on previous year.
The figure is down 68.5% on the previous year and up 191.4% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production, annual in Luxembourg peaked at 37.7 % change on previous year in 2001 and was at its lowest, -7.16 % change on previous year, in 2005.
That places Luxembourg 81st out of 209 countries with data for 2017, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Luxembourg, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 2001 | 37.7 % change on previous year | — |
| 2002 | -4.52 % change on previous year | -112.0% |
| 2003 | 1.76 % change on previous year | -139.0% |
| 2004 | -2.08 % change on previous year | -218.0% |
| 2005 | -7.16 % change on previous year | +244.6% |
| 2006 | -6.05 % change on previous year | -15.5% |
| 2007 | -1.31 % change on previous year | -78.3% |
| 2008 | -0.4275 % change on previous year | -67.4% |
| 2009 | -0.8194 % change on previous year | +91.7% |
| 2010 | 3.23 % change on previous year | -494.6% |
| 2011 | -3.45 % change on previous year | -206.7% |
| 2012 | -5.31 % change on previous year | +53.8% |
| 2013 | -6.12 % change on previous year | +15.3% |
| 2014 | 6.61 % change on previous year | -208.0% |
| 2015 | 6.83 % change on previous year | +3.4% |
| 2016 | 3.8 % change on previous year | -44.3% |
| 2017 | 1.2 % change on previous year | -68.5% |
Luxembourg compared with similar countries
- Luxembourg's 1.2 % change on previous year is above the median for high income countries, which is -0.7658 % change on previous year. (56 countries reporting)
- Luxembourg's 1.2 % change on previous year is above the median for Europe & Central Asia, which is -0.5789 % change on previous year. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1.9 % change on previous year | -7.16 % change on previous year | 37.7 % change on previous year | 9 |
| 2010s | 0.8505 % change on previous year | -6.12 % change on previous year | 6.83 % change on previous year | 8 |
Countries ranked near Luxembourg
- 78 Central African Republic 1.33 % change on previous year compare
- 79 South Sudan 1.26 % change on previous year
- 80 Nepal 1.26 % change on previous year
- 82 Togo 1.16 % change on previous year compare
- 83 Belgium 1.14 % change on previous year compare
- 84 Djibouti 1.08 % change on previous year compare
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production, annual in Luxembourg?
- Edible offal of cattle, fresh, chilled or frozen — production, annual in Luxembourg was 1.2 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Luxembourg?
- The highest recorded value was 37.7 % change on previous year in 2001.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Luxembourg?
- The lowest recorded value was -7.16 % change on previous year in 2005.
- How does Luxembourg rank for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Luxembourg ranks 81st out of 209 countries with data for 2017.
- Is edible offal of cattle, fresh, chilled or frozen — production, annual rising or falling in Luxembourg?
- Over the last ten years it is up 191.4%. The long-run trend across the full record is volatile.
- Where does this Luxembourg data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.