Belgium vs Luxembourg: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Belgium
1.14 % change on previous year
in 2017
Luxembourg
1.2 % change on previous year
in 2017
Belgium rank
83rd
Luxembourg rank
81st
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Belgium
- Luxembourg
How they compare
Luxembourg currently reports 1.2 % change on previous year against 1.14 % change on previous year in Belgium, a difference of 0.06 % change on previous year.
That makes Luxembourg's figure about 1.1 times Belgium's.
The two have swapped places 8 times across 17 shared years of data; in 2001 it was Luxembourg ahead.
Belgium ranks 83rd and Luxembourg ranks 81st of 209 countries.
Across the 2 decades both report, Belgium averaged higher in 1 and Luxembourg in 1.
Head to head by decade
| Decade | Belgium | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -0.3842 % change on previous year | 1.9 % change on previous year | 2.28 % change on previous year | Luxembourg |
| 2010s | 0.998 % change on previous year | 0.8505 % change on previous year | 0.1475 % change on previous year | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Belgium or Luxembourg?
- Luxembourg, at 1.2 % change on previous year against 1.14 % change on previous year in Belgium as of 2017.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Belgium and Luxembourg?
- 0.06 % change on previous year, with Luxembourg ahead.
- How many years of comparable data are there for Belgium and Luxembourg?
- 17 years are reported by both, from 2001 to 2017.
- How do Belgium and Luxembourg rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Belgium ranks 83rd and Luxembourg ranks 81st of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.