Edible offal of cattle: Producing Animals/Slaughtered in Ecuador
Ecuador: Edible offal of cattle: Producing Animals/Slaughtered was 1.08 million An in 2024. ▲ Rising
Edible offal of cattle, fresh, chilled or frozen — Producing in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Ecuador recorded 1.08 million An for edible offal of cattle, fresh, chilled or frozen — producing in 2024.
Compared with earlier readings it is down 7.0% on the previous year and down 4.3% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Ecuador peaked at 1.50 million An in 2017 and was at its lowest, 237,804 An, in 1961.
Ecuador ranks 69th of 250 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of cattle: Producing Animals/Slaughtered in Ecuador, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 237,804 An | — |
| 1962 | 250,152 An | +5.2% |
| 1963 | 271,881 An | +8.7% |
| 1964 | 278,061 An | +2.3% |
| 1965 | 290,000 An | +4.3% |
| 1966 | 293,000 An | +1.0% |
| 1967 | 296,000 An | +1.0% |
| 1968 | 313,000 An | +5.7% |
| 1969 | 333,000 An | +6.4% |
| 1970 | 441,000 An | +32.4% |
| 1971 | 415,000 An | -5.9% |
| 1972 | 357,000 An | -14.0% |
| 1973 | 351,000 An | -1.7% |
| 1974 | 389,000 An | +10.8% |
| 1975 | 397,621 An | +2.2% |
| 1976 | 422,912 An | +6.4% |
| 1977 | 464,546 An | +9.8% |
| 1978 | 497,390 An | +7.1% |
| 1979 | 526,768 An | +5.9% |
| 1980 | 440,420 An | -16.4% |
| 1981 | 453,220 An | +2.9% |
| 1982 | 468,280 An | +3.3% |
| 1983 | 485,090 An | +3.6% |
| 1984 | 505,878 An | +4.3% |
| 1985 | 536,600 An | +6.1% |
| 1986 | 546,300 An | +1.8% |
| 1987 | 563,500 An | +3.1% |
| 1988 | 581,250 An | +3.1% |
| 1989 | 575,821 An | -0.9% |
| 1990 | 775,543 An | +34.7% |
| 1991 | 764,424 An | -1.4% |
| 1992 | 773,420 An | +1.2% |
| 1993 | 780,020 An | +0.9% |
| 1994 | 773,180 An | -0.9% |
| 1995 | 784,490 An | +1.5% |
| 1996 | 835,000 An | +6.4% |
| 1997 | 840,000 An | +0.6% |
| 1998 | 929,529 An | +10.7% |
| 1999 | 965,240 An | +3.8% |
| 2000 | 1.00 million An | +3.9% |
| 2001 | 947,767 An | -5.5% |
| 2002 | 1.02 million An | +8.1% |
| 2003 | 1.04 million An | +1.4% |
| 2004 | 1.04 million An | +0.5% |
| 2005 | 1.02 million An | -1.9% |
| 2006 | 1.03 million An | +0.8% |
| 2007 | 1.14 million An | +10.7% |
| 2008 | 1.22 million An | +6.4% |
| 2009 | 1.30 million An | +6.9% |
| 2010 | 1.27 million An | -2.0% |
| 2011 | 1.31 million An | +3.2% |
| 2012 | 1.30 million An | -1.1% |
| 2013 | 1.28 million An | -1.7% |
| 2014 | 1.13 million An | -11.7% |
| 2015 | 1.02 million An | -9.2% |
| 2016 | 1.26 million An | +22.8% |
| 2017 | 1.50 million An | +19.2% |
| 2018 | 1.40 million An | -6.7% |
| 2019 | 1.30 million An | -6.9% |
| 2020 | 1.10 million An | -15.3% |
| 2021 | 1.05 million An | -5.3% |
| 2022 | 1.20 million An | +14.4% |
| 2023 | 1.16 million An | -2.8% |
| 2024 | 1.08 million An | -7.0% |
Ecuador compared with similar countries
- Ecuador's 1.08 million An is above the median for upper middle income countries, which is 300,000 An, 3.6× the median. (51 countries reporting)
- Ecuador's 1.08 million An is above the median for Latin America & Caribbean, which is 307,018 An, 3.5× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 284,766 An | 237,804 An | 333,000 An | 9 |
| 1970s | 426,224 An | 351,000 An | 526,768 An | 10 |
| 1980s | 515,636 An | 440,420 An | 581,250 An | 10 |
| 1990s | 822,085 An | 764,424 An | 965,240 An | 10 |
| 2000s | 1.08 million An | 947,767 An | 1.30 million An | 10 |
| 2010s | 1.28 million An | 1.02 million An | 1.50 million An | 10 |
| 2020s | 1.12 million An | 1.05 million An | 1.20 million An | 5 |
Countries ranked near Ecuador
- 66 Caribbean 1.15 million An compare
- 67 Czechoslovakia 1.15 million An compare
- 68 Republic of Korea 1.11 million An compare
- 70 Japan 1.03 million An compare
- 71 South Sudan 966,271 An compare
- 71 South Sudan 966,271 An compare
More agriculture & rural data for Ecuador
- Cropland extent over the long-term, annual growth rate -0.0374 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1315 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0159 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3086 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Ecuador?
- Edible offal of cattle, fresh, chilled or frozen — producing in Ecuador was 1.08 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Ecuador?
- The highest recorded value was 1.50 million An in 2017.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Ecuador?
- The lowest recorded value was 237,804 An in 1961.
- How does Ecuador rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Ecuador ranks 69th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Ecuador?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.