Edible Fat Total — Food aid received in Net Food Importing Developing Countries
Net Food Importing Developing Countries: Edible Fat Total — Food aid received was 24 t in 2010. ◆ Volatile
Edible Fat Total — Food aid received in Net Food Importing Developing Countries, 1988–2010
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2010, edible fat total — food aid received in Net Food Importing Developing Countries stood at 24 t. That is the lowest value across all 23 years on record.
The figure is down 86.5% on the previous year and down 99.4% over ten years.
Over the whole period, edible fat total — food aid received in Net Food Importing Developing Countries peaked at 23,689 t in 1994 and was at its lowest, 24 t, in 2010.
Net Food Importing Developing Countries ranks 14th of 22 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible Fat Total — Food aid received in Net Food Importing Developing Countries, year by year
| Year | t | Change |
|---|---|---|
| 1988 | 16,511 t | — |
| 1989 | 8,142 t | -50.7% |
| 1990 | 6,580 t | -19.2% |
| 1991 | 11,324 t | +72.1% |
| 1992 | 18,278 t | +61.4% |
| 1993 | 23,679 t | +29.5% |
| 1994 | 23,689 t | +0.0% |
| 1995 | 3,220 t | -86.4% |
| 1996 | 11,147 t | +246.2% |
| 1997 | 5,514 t | -50.5% |
| 1998 | 4,143 t | -24.9% |
| 1999 | 663 t | -84.0% |
| 2000 | 4,212 t | +535.3% |
| 2001 | 7,722 t | +83.3% |
| 2002 | 7,599 t | -1.6% |
| 2003 | 674 t | -91.1% |
| 2004 | 455 t | -32.5% |
| 2005 | 75 t | -83.5% |
| 2006 | 70 t | -6.7% |
| 2007 | 591 t | +744.3% |
| 2008 | 1,669 t | +182.4% |
| 2009 | 178 t | -89.3% |
| 2010 | 24 t | -86.5% |
Biggest year-on-year movements
Years where Edible Fat Total — Food aid received in Net Food Importing Developing Countries changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | +744.3% | 70 t | 591 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 12,326 t | 8,142 t | 16,511 t | 2 |
| 1990s | 10,824 t | 663 t | 23,689 t | 10 |
| 2000s | 2,324 t | 70 t | 7,722 t | 10 |
| 2010s | 24 t | 24 t | 24 t | 1 |
Countries ranked near Net Food Importing Developing Countries
More agriculture & rural data for Net Food Importing Developing Countries
- Alcoholic Beverages — Import Quantity 2.05 million t (2013)
- Tobacco — Import Quantity 315,693 t (2013)
- Tobacco — Export Quantity 518,322 t (2013)
- Tobacco — Domestic supply quantity 598,737 t (2013)
- Tobacco — Other uses 948,727 t (2013)
- Alcoholic Beverages — Food supply quantity 24.63 million t (2013)
- Oilcrops — Import Quantity 4.90 million t (2013)
- Oilcrops — Production 32.10 million t (2013)
- Oilseed Cakes, Other — Domestic supply quantity 1.09 million t (2013)
- Alcoholic Beverages — Domestic supply quantity 26.38 million t (2013)
Frequently asked questions
- What is edible fat total — food aid received in Net Food Importing Developing Countries?
- Edible fat total — food aid received in Net Food Importing Developing Countries was 24 t in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible fat total — food aid received recorded in Net Food Importing Developing Countries?
- The highest recorded value was 23,689 t in 1994.
- What is the lowest edible fat total — food aid received recorded in Net Food Importing Developing Countries?
- The lowest recorded value was 24 t in 2010.
- How does Net Food Importing Developing Countries rank for edible fat total — food aid received?
- Net Food Importing Developing Countries ranks 14th out of 22 groups with data for 2010.
- Is edible fat total — food aid received rising or falling in Net Food Importing Developing Countries?
- Over the last ten years it is down 99.4%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible Fat Total — Food aid received. Statizoid updates them automatically from the source API.
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