Dietary energy supply used in the estimation of the prevalence of in Zimbabwe

Zimbabwe: Dietary energy supply used in the estimation of the prevalence of was 2,414 kcal/cap/d in 2024. ▲ Rising

Latest (2024)
2,414 kcal/cap/d
Change on year
up 1.3%
World rank
131st
of 148 countries
All-time high
2,414 kcal/cap/d
in 2024
All-time low
2,073 kcal/cap/d
in 2014
Years of data
24
2001–2024

Dietary energy supply used in the estimation of the prevalence of in Zimbabwe, 2001–2024

05001.0k1.5k2.0k2.5k2001201220242001: 2.1k kcal/cap/d2002: 2.1k kcal/cap/d2003: 2.1k kcal/cap/d2004: 2.2k kcal/cap/d2005: 2.2k kcal/cap/d2006: 2.2k kcal/cap/d2007: 2.2k kcal/cap/d2008: 2.2k kcal/cap/d2009: 2.2k kcal/cap/d2010: 2.2k kcal/cap/d2011: 2.2k kcal/cap/d2012: 2.2k kcal/cap/d2013: 2.2k kcal/cap/d2014: 2.1k kcal/cap/d2015: 2.1k kcal/cap/d2016: 2.1k kcal/cap/d2017: 2.2k kcal/cap/d2018: 2.2k kcal/cap/d2019: 2.2k kcal/cap/d2020: 2.3k kcal/cap/d2021: 2.3k kcal/cap/d2022: 2.3k kcal/cap/d2023: 2.4k kcal/cap/d2024: 2.4k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for dietary energy supply used in the estimation of the prevalence of in Zimbabwe is 2,414 kcal/cap/d, measured in 2024. That is the highest value across all 24 years on record.

The figure is up 1.3% on the previous year and up 16.4% over ten years.

Over the whole period, dietary energy supply used in the estimation of the prevalence of in Zimbabwe peaked at 2,414 kcal/cap/d in 2024 and was at its lowest, 2,073 kcal/cap/d, in 2014.

That places Zimbabwe 131st out of 148 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 24 years of available data.

Dietary energy supply used in the estimation of the prevalence of in Zimbabwe, year by year

Annual values for Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) — Value in Zimbabwe, 2001 to 2024.
Year kcal/cap/d Change
2001 2,141 kcal/cap/d
2002 2,137 kcal/cap/d -0.2%
2003 2,126 kcal/cap/d -0.5%
2004 2,158 kcal/cap/d +1.5%
2005 2,172 kcal/cap/d +0.6%
2006 2,187 kcal/cap/d +0.7%
2007 2,201 kcal/cap/d +0.6%
2008 2,215 kcal/cap/d +0.6%
2009 2,230 kcal/cap/d +0.7%
2010 2,157 kcal/cap/d -3.3%
2011 2,154 kcal/cap/d -0.1%
2012 2,190 kcal/cap/d +1.7%
2013 2,176 kcal/cap/d -0.6%
2014 2,073 kcal/cap/d -4.7%
2015 2,075 kcal/cap/d +0.1%
2016 2,141 kcal/cap/d +3.2%
2017 2,173 kcal/cap/d +1.5%
2018 2,169 kcal/cap/d -0.2%
2019 2,191 kcal/cap/d +1.0%
2020 2,263 kcal/cap/d +3.3%
2021 2,279 kcal/cap/d +0.7%
2022 2,321 kcal/cap/d +1.8%
2023 2,383 kcal/cap/d +2.7%
2024 2,414 kcal/cap/d +1.3%

Zimbabwe compared with similar countries

  • Zimbabwe's 2,414 kcal/cap/d is below the median for lower middle income countries, which is 2,721 kcal/cap/d, 89% of the median. (37 countries reporting)
  • Zimbabwe's 2,414 kcal/cap/d is below the median for Sub-Saharan Africa, which is 2,494 kcal/cap/d, 97% of the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,174 kcal/cap/d 2,126 kcal/cap/d 2,230 kcal/cap/d 9
2010s 2,150 kcal/cap/d 2,073 kcal/cap/d 2,191 kcal/cap/d 10
2020s 2,332 kcal/cap/d 2,263 kcal/cap/d 2,414 kcal/cap/d 5

Countries ranked near Zimbabwe

  1. 128 Nigeria 2,443 kcal/cap/d compare
  2. 129 Uganda 2,442 kcal/cap/d compare
  3. 130 Rwanda 2,420 kcal/cap/d compare
  4. 132 Sierra Leone 2,405 kcal/cap/d compare
  5. 133 Gambia 2,402 kcal/cap/d compare
  6. 134 Comoros 2,390 kcal/cap/d compare

See the full ranking of 202 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is dietary energy supply used in the estimation of the prevalence of in Zimbabwe?
Dietary energy supply used in the estimation of the prevalence of in Zimbabwe was 2,414 kcal/cap/d in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Zimbabwe?
The highest recorded value was 2,414 kcal/cap/d in 2024.
What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Zimbabwe?
The lowest recorded value was 2,073 kcal/cap/d in 2014.
How does Zimbabwe rank for dietary energy supply used in the estimation of the prevalence of?
Zimbabwe ranks 131st out of 148 countries with data for 2024.
Is dietary energy supply used in the estimation of the prevalence of rising or falling in Zimbabwe?
Over the last ten years it is up 16.4%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Dietary energy supply used in the estimation of the prevalence of in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/dietary-energy-supply-used-in-the-estimation-of-the-prevalence-of-undernourishment-kcal/zimbabwe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/dietary-energy-supply-used-in-the-estimation-of-the-prevalence-of-undernourishment-kcal/zimbabwe/">Dietary energy supply used in the estimation of the prevalence of in Zimbabwe</a> — Statizoid

About this data

Indicator
Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 4,760 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.