Dietary energy supply used in the estimation of the prevalence of in Sierra Leone
Sierra Leone: Dietary energy supply used in the estimation of the prevalence of was 2,405 kcal/cap/d in 2024. ▲ Rising
Dietary energy supply used in the estimation of the prevalence of in Sierra Leone, 2001–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2024, dietary energy supply used in the estimation of the prevalence of in Sierra Leone stood at 2,405 kcal/cap/d.
The figure is up 0.9% on the previous year and up 3.0% over ten years.
Over the whole period, dietary energy supply used in the estimation of the prevalence of in Sierra Leone peaked at 2,417 kcal/cap/d in 2011 and was at its lowest, 1,803 kcal/cap/d, in 2001.
That places Sierra Leone 132nd out of 148 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 24 years of available data.
Dietary energy supply used in the estimation of the prevalence of in Sierra Leone, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2001 | 1,803 kcal/cap/d | — |
| 2002 | 1,850 kcal/cap/d | +2.6% |
| 2003 | 1,841 kcal/cap/d | -0.5% |
| 2004 | 1,922 kcal/cap/d | +4.4% |
| 2005 | 2,002 kcal/cap/d | +4.2% |
| 2006 | 2,083 kcal/cap/d | +4.0% |
| 2007 | 2,163 kcal/cap/d | +3.8% |
| 2008 | 2,244 kcal/cap/d | +3.7% |
| 2009 | 2,324 kcal/cap/d | +3.6% |
| 2010 | 2,405 kcal/cap/d | +3.5% |
| 2011 | 2,417 kcal/cap/d | +0.5% |
| 2012 | 2,401 kcal/cap/d | -0.7% |
| 2013 | 2,408 kcal/cap/d | +0.3% |
| 2014 | 2,334 kcal/cap/d | -3.1% |
| 2015 | 2,396 kcal/cap/d | +2.7% |
| 2016 | 2,298 kcal/cap/d | -4.1% |
| 2017 | 2,361 kcal/cap/d | +2.7% |
| 2018 | 2,327 kcal/cap/d | -1.4% |
| 2019 | 2,281 kcal/cap/d | -2.0% |
| 2020 | 2,318 kcal/cap/d | +1.6% |
| 2021 | 2,385 kcal/cap/d | +2.9% |
| 2022 | 2,395 kcal/cap/d | +0.4% |
| 2023 | 2,384 kcal/cap/d | -0.5% |
| 2024 | 2,405 kcal/cap/d | +0.9% |
Sierra Leone compared with similar countries
- Sierra Leone's 2,405 kcal/cap/d is below the median for low income countries, which is 2,431 kcal/cap/d, 99% of the median. (18 countries reporting)
- Sierra Leone's 2,405 kcal/cap/d is below the median for Sub-Saharan Africa, which is 2,494 kcal/cap/d, 96% of the median. (38 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,026 kcal/cap/d | 1,803 kcal/cap/d | 2,324 kcal/cap/d | 9 |
| 2010s | 2,363 kcal/cap/d | 2,281 kcal/cap/d | 2,417 kcal/cap/d | 10 |
| 2020s | 2,377 kcal/cap/d | 2,318 kcal/cap/d | 2,405 kcal/cap/d | 5 |
Countries ranked near Sierra Leone
More agriculture & rural data for Sierra Leone
- Agriculture, forestry, and fishing, value added (current US$), annual 8.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2954 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 250 current US$ per person (2025)
- Rural population, annual growth rate 1 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.5407 units per person (2025)
- Share of GDP from agriculture 29.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 29.5% (2025)
- Agricultural raw materials exports 9.4% (2018)
- Agricultural raw materials imports 1.6% (2018)
Frequently asked questions
- What is dietary energy supply used in the estimation of the prevalence of in Sierra Leone?
- Dietary energy supply used in the estimation of the prevalence of in Sierra Leone was 2,405 kcal/cap/d in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Sierra Leone?
- The highest recorded value was 2,417 kcal/cap/d in 2011.
- What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Sierra Leone?
- The lowest recorded value was 1,803 kcal/cap/d in 2001.
- How does Sierra Leone rank for dietary energy supply used in the estimation of the prevalence of?
- Sierra Leone ranks 132nd out of 148 countries with data for 2024.
- Is dietary energy supply used in the estimation of the prevalence of rising or falling in Sierra Leone?
- Over the last ten years it is up 3.0%. The long-run trend across the full record is rising.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.