Dietary energy supply used in the estimation of the prevalence of in Ukraine

Ukraine: Dietary energy supply used in the estimation of the prevalence of was 2,715 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
2,715 kcal/cap/d
Change on year
down 1.8%
World rank
108th
of 148 countries
All-time high
3,151 kcal/cap/d
in 2012
All-time low
2,715 kcal/cap/d
in 2023
Years of data
24
2000–2023

Dietary energy supply used in the estimation of the prevalence of in Ukraine, 2000–2023

01.0k2.0k3.0k2000201120232000: 3.0k kcal/cap/d2001: 3.1k kcal/cap/d2002: 3.1k kcal/cap/d2003: 3.1k kcal/cap/d2004: 3.1k kcal/cap/d2005: 3.1k kcal/cap/d2006: 3.1k kcal/cap/d2007: 3.1k kcal/cap/d2008: 3.1k kcal/cap/d2009: 3.1k kcal/cap/d2010: 3.1k kcal/cap/d2011: 3.1k kcal/cap/d2012: 3.2k kcal/cap/d2013: 3.1k kcal/cap/d2014: 3.1k kcal/cap/d2015: 3.1k kcal/cap/d2016: 3.0k kcal/cap/d2017: 3.0k kcal/cap/d2018: 2.9k kcal/cap/d2019: 2.9k kcal/cap/d2020: 2.8k kcal/cap/d2021: 2.8k kcal/cap/d2022: 2.8k kcal/cap/d2023: 2.7k kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

Ukraine recorded 2,715 kcal/cap/d for dietary energy supply used in the estimation of the prevalence of in 2023. That is the lowest value across all 24 years on record.

That represents a change of down 1.8% on the previous year and down 13.2% over ten years.

Over the whole period, dietary energy supply used in the estimation of the prevalence of in Ukraine peaked at 3,151 kcal/cap/d in 2012 and was at its lowest, 2,715 kcal/cap/d, in 2023.

That places Ukraine 108th out of 148 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Dietary energy supply used in the estimation of the prevalence of in Ukraine, year by year

Annual values for Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value in Ukraine, 2000 to 2023.
Year kcal/cap/d Change
2000 3,033 kcal/cap/d
2001 3,087 kcal/cap/d +1.8%
2002 3,111 kcal/cap/d +0.8%
2003 3,113 kcal/cap/d +0.1%
2004 3,114 kcal/cap/d +0.0%
2005 3,115 kcal/cap/d +0.0%
2006 3,116 kcal/cap/d +0.0%
2007 3,117 kcal/cap/d +0.0%
2008 3,118 kcal/cap/d +0.0%
2009 3,133 kcal/cap/d +0.5%
2010 3,142 kcal/cap/d +0.3%
2011 3,150 kcal/cap/d +0.3%
2012 3,151 kcal/cap/d +0.0%
2013 3,127 kcal/cap/d -0.8%
2014 3,099 kcal/cap/d -0.9%
2015 3,051 kcal/cap/d -1.5%
2016 3,017 kcal/cap/d -1.1%
2017 2,969 kcal/cap/d -1.6%
2018 2,915 kcal/cap/d -1.8%
2019 2,882 kcal/cap/d -1.1%
2020 2,847 kcal/cap/d -1.2%
2021 2,821 kcal/cap/d -0.9%
2022 2,766 kcal/cap/d -1.9%
2023 2,715 kcal/cap/d -1.8%

Ukraine compared with similar countries

  • Ukraine's 2,715 kcal/cap/d is below the median for upper middle income countries, which is 3,034 kcal/cap/d, 90% of the median. (44 countries reporting)
  • Ukraine's 2,715 kcal/cap/d is below the median for Europe & Central Asia, which is 3,452 kcal/cap/d, 79% of the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,106 kcal/cap/d 3,033 kcal/cap/d 3,133 kcal/cap/d 10
2010s 3,050 kcal/cap/d 2,882 kcal/cap/d 3,151 kcal/cap/d 10
2020s 2,787 kcal/cap/d 2,715 kcal/cap/d 2,847 kcal/cap/d 4

Countries ranked near Ukraine

  1. 105 Sri Lanka 2,760 kcal/cap/d compare
  2. 106 Iraq 2,737 kcal/cap/d compare
  3. 107 Djibouti 2,717 kcal/cap/d compare
  4. 108 Botswana 2,715 kcal/cap/d compare
  5. 110 India 2,705 kcal/cap/d compare
  6. 111 Niger 2,683 kcal/cap/d compare

See the full ranking of 202 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is dietary energy supply used in the estimation of the prevalence of in Ukraine?
Dietary energy supply used in the estimation of the prevalence of in Ukraine was 2,715 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Ukraine?
The highest recorded value was 3,151 kcal/cap/d in 2012.
What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Ukraine?
The lowest recorded value was 2,715 kcal/cap/d in 2023.
How does Ukraine rank for dietary energy supply used in the estimation of the prevalence of?
Ukraine ranks 108th out of 148 countries with data for 2023.
Is dietary energy supply used in the estimation of the prevalence of rising or falling in Ukraine?
Over the last ten years it is down 13.2%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Dietary energy supply used in the estimation of the prevalence of in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/dietary-energy-supply-used-in-the-estimation-of-the-prevalence-of-undernourishment-kcal-2/ukraine/

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About this data

Indicator
Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 4,806 data points, 2000–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.