Dietary energy supply used in the estimation of the prevalence of in Republic of Korea
Republic of Korea: Dietary energy supply used in the estimation of the prevalence of was 3,419 kcal/cap/d in 2023. ▲ Rising
Dietary energy supply used in the estimation of the prevalence of in Republic of Korea, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, dietary energy supply used in the estimation of the prevalence of in Republic of Korea stood at 3,419 kcal/cap/d.
That represents a change of down 0.2% on the previous year and up 3.1% over ten years.
Over the whole period, dietary energy supply used in the estimation of the prevalence of in Republic of Korea peaked at 3,426 kcal/cap/d in 2022 and was at its lowest, 2,970 kcal/cap/d, in 2001.
That places Republic of Korea 33rd out of 148 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 24 years of available data.
Dietary energy supply used in the estimation of the prevalence of in Republic of Korea, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 2,987 kcal/cap/d | — |
| 2001 | 2,970 kcal/cap/d | -0.6% |
| 2002 | 2,972 kcal/cap/d | +0.1% |
| 2003 | 2,994 kcal/cap/d | +0.7% |
| 2004 | 3,044 kcal/cap/d | +1.7% |
| 2005 | 3,100 kcal/cap/d | +1.8% |
| 2006 | 3,156 kcal/cap/d | +1.8% |
| 2007 | 3,212 kcal/cap/d | +1.8% |
| 2008 | 3,271 kcal/cap/d | +1.8% |
| 2009 | 3,311 kcal/cap/d | +1.2% |
| 2010 | 3,319 kcal/cap/d | +0.2% |
| 2011 | 3,307 kcal/cap/d | -0.4% |
| 2012 | 3,305 kcal/cap/d | -0.1% |
| 2013 | 3,317 kcal/cap/d | +0.4% |
| 2014 | 3,327 kcal/cap/d | +0.3% |
| 2015 | 3,343 kcal/cap/d | +0.5% |
| 2016 | 3,364 kcal/cap/d | +0.6% |
| 2017 | 3,383 kcal/cap/d | +0.6% |
| 2018 | 3,382 kcal/cap/d | -0.0% |
| 2019 | 3,389 kcal/cap/d | +0.2% |
| 2020 | 3,404 kcal/cap/d | +0.4% |
| 2021 | 3,423 kcal/cap/d | +0.6% |
| 2022 | 3,426 kcal/cap/d | +0.1% |
| 2023 | 3,419 kcal/cap/d | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3,102 kcal/cap/d | 2,970 kcal/cap/d | 3,311 kcal/cap/d | 10 |
| 2010s | 3,344 kcal/cap/d | 3,305 kcal/cap/d | 3,389 kcal/cap/d | 10 |
| 2020s | 3,418 kcal/cap/d | 3,404 kcal/cap/d | 3,426 kcal/cap/d | 4 |
Countries ranked near Republic of Korea
- 31 Tunisia 3,435 kcal/cap/d compare
- 32 United Kingdom of Great Britain and Northern Ireland 3,430 kcal/cap/d compare
- 34 Spain 3,416 kcal/cap/d compare
- 35 Switzerland 3,410 kcal/cap/d compare
- 36 Malta 3,405 kcal/cap/d compare
More agriculture & rural data for Republic of Korea
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.3 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered -1.12 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 0.6855 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -11.22 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -11.32 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.71 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -6.96 % change on previous year (2024)
Frequently asked questions
- What is dietary energy supply used in the estimation of the prevalence of in Republic of Korea?
- Dietary energy supply used in the estimation of the prevalence of in Republic of Korea was 3,419 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Republic of Korea?
- The highest recorded value was 3,426 kcal/cap/d in 2022.
- What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Republic of Korea?
- The lowest recorded value was 2,970 kcal/cap/d in 2001.
- How does Republic of Korea rank for dietary energy supply used in the estimation of the prevalence of?
- Republic of Korea ranks 33rd out of 148 countries with data for 2023.
- Is dietary energy supply used in the estimation of the prevalence of rising or falling in Republic of Korea?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.