Dietary energy supply used in the estimation of the prevalence of in Fiji
Fiji: Dietary energy supply used in the estimation of the prevalence of was 2,959 kcal/cap/d in 2023. ▬ Flat
Dietary energy supply used in the estimation of the prevalence of in Fiji, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Fiji recorded 2,959 kcal/cap/d for dietary energy supply used in the estimation of the prevalence of in 2023.
The figure is down 0.1% on the previous year and up 8.7% over ten years.
Over the whole period, dietary energy supply used in the estimation of the prevalence of in Fiji peaked at 2,962 kcal/cap/d in 2022 and was at its lowest, 2,693 kcal/cap/d, in 2010.
Fiji ranks 83rd of 148 countries on this measure, in the middle of the range.
Dietary energy supply used in the estimation of the prevalence of in Fiji, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2000 | 2,901 kcal/cap/d | — |
| 2001 | 2,921 kcal/cap/d | +0.7% |
| 2002 | 2,915 kcal/cap/d | -0.2% |
| 2003 | 2,889 kcal/cap/d | -0.9% |
| 2004 | 2,856 kcal/cap/d | -1.1% |
| 2005 | 2,824 kcal/cap/d | -1.1% |
| 2006 | 2,791 kcal/cap/d | -1.2% |
| 2007 | 2,759 kcal/cap/d | -1.1% |
| 2008 | 2,720 kcal/cap/d | -1.4% |
| 2009 | 2,708 kcal/cap/d | -0.4% |
| 2010 | 2,693 kcal/cap/d | -0.6% |
| 2011 | 2,697 kcal/cap/d | +0.1% |
| 2012 | 2,707 kcal/cap/d | +0.4% |
| 2013 | 2,723 kcal/cap/d | +0.6% |
| 2014 | 2,720 kcal/cap/d | -0.1% |
| 2015 | 2,712 kcal/cap/d | -0.3% |
| 2016 | 2,732 kcal/cap/d | +0.7% |
| 2017 | 2,787 kcal/cap/d | +2.0% |
| 2018 | 2,839 kcal/cap/d | +1.9% |
| 2019 | 2,883 kcal/cap/d | +1.5% |
| 2020 | 2,915 kcal/cap/d | +1.1% |
| 2021 | 2,933 kcal/cap/d | +0.6% |
| 2022 | 2,962 kcal/cap/d | +1.0% |
| 2023 | 2,959 kcal/cap/d | -0.1% |
Fiji compared with similar countries
- Fiji's 2,959 kcal/cap/d is below the median for upper middle income countries, which is 3,034 kcal/cap/d, 98% of the median. (44 countries reporting)
- Fiji's 2,959 kcal/cap/d is below the median for East Asia & Pacific, which is 2,982 kcal/cap/d, 99% of the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,828 kcal/cap/d | 2,708 kcal/cap/d | 2,921 kcal/cap/d | 10 |
| 2010s | 2,749 kcal/cap/d | 2,693 kcal/cap/d | 2,883 kcal/cap/d | 10 |
| 2020s | 2,942 kcal/cap/d | 2,915 kcal/cap/d | 2,962 kcal/cap/d | 4 |
Countries ranked near Fiji
- 80 Malaysia 2,975 kcal/cap/d compare
- 81 China, Taiwan Province of 2,974 kcal/cap/d compare
- 82 Philippines 2,961 kcal/cap/d compare
- 84 Nepal 2,935 kcal/cap/d compare
- 85 El Salvador 2,925 kcal/cap/d compare
- 86 Jamaica 2,919 kcal/cap/d compare
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is dietary energy supply used in the estimation of the prevalence of in Fiji?
- Dietary energy supply used in the estimation of the prevalence of in Fiji was 2,959 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest dietary energy supply used in the estimation of the prevalence of recorded in Fiji?
- The highest recorded value was 2,962 kcal/cap/d in 2022.
- What is the lowest dietary energy supply used in the estimation of the prevalence of recorded in Fiji?
- The lowest recorded value was 2,693 kcal/cap/d in 2010.
- How does Fiji rank for dietary energy supply used in the estimation of the prevalence of?
- Fiji ranks 83rd out of 148 countries with data for 2023.
- Is dietary energy supply used in the estimation of the prevalence of rising or falling in Fiji?
- Over the last ten years it is up 8.7%. The long-run trend across the full record is flat.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day) (3-year average) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.