Currants — Yield in Germany
Germany: Currants — Yield was 4,373 kg/ha in 2024. ▼ Falling
Currants — Yield in Germany, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for currants — yield in Germany is 4,373 kg/ha, measured in 2024.
Compared with earlier readings it is down 24.7% on the previous year and down 16.6% over ten years.
Over the whole period, currants — yield in Germany peaked at 8,577 kg/ha in 1992 and was at its lowest, 4,311 kg/ha, in 2007.
Germany ranks 21st of 42 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Currants — Yield in Germany, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 7,477 kg/ha | — |
| 1986 | 7,476 kg/ha | -0.0% |
| 1987 | 7,482 kg/ha | +0.1% |
| 1988 | 8,128 kg/ha | +8.6% |
| 1989 | 7,486 kg/ha | -7.9% |
| 1990 | 7,038 kg/ha | -6.0% |
| 1991 | 5,941 kg/ha | -15.6% |
| 1992 | 8,577 kg/ha | +44.4% |
| 1993 | 8,350 kg/ha | -2.6% |
| 1994 | 7,913 kg/ha | -5.2% |
| 1995 | 7,405 kg/ha | -6.4% |
| 1996 | 7,156 kg/ha | -3.4% |
| 1997 | 7,009 kg/ha | -2.0% |
| 1998 | 7,020 kg/ha | +0.2% |
| 1999 | 7,770 kg/ha | +10.7% |
| 2000 | 7,124 kg/ha | -8.3% |
| 2001 | 6,774 kg/ha | -4.9% |
| 2002 | 6,569 kg/ha | -3.0% |
| 2003 | 6,346 kg/ha | -3.4% |
| 2004 | 6,000 kg/ha | -5.5% |
| 2005 | 5,714 kg/ha | -4.8% |
| 2006 | 5,354 kg/ha | -6.3% |
| 2007 | 4,311 kg/ha | -19.5% |
| 2008 | 5,228 kg/ha | +21.3% |
| 2009 | 5,515 kg/ha | +5.5% |
| 2010 | 5,573 kg/ha | +1.1% |
| 2011 | 4,495 kg/ha | -19.4% |
| 2012 | 4,696 kg/ha | +4.5% |
| 2013 | 5,301 kg/ha | +12.9% |
| 2014 | 5,241 kg/ha | -1.1% |
| 2015 | 5,777 kg/ha | +10.2% |
| 2016 | 5,997 kg/ha | +3.8% |
| 2017 | 5,334 kg/ha | -11.1% |
| 2018 | 7,151 kg/ha | +34.1% |
| 2019 | 5,033 kg/ha | -29.6% |
| 2020 | 5,646 kg/ha | +12.2% |
| 2021 | 6,465 kg/ha | +14.5% |
| 2022 | 6,560 kg/ha | +1.5% |
| 2023 | 5,806 kg/ha | -11.5% |
| 2024 | 4,373 kg/ha | -24.7% |
Germany compared with similar countries
- Germany's 4,373 kg/ha is above the median for Europe & Central Asia, which is 2,647 kg/ha, 1.7× the median. (30 countries reporting)
- Germany's 4,373 kg/ha is above the median for high income countries, which is 2,260 kg/ha, 1.9× the median. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 7,610 kg/ha | 7,476 kg/ha | 8,128 kg/ha | 5 |
| 1990s | 7,418 kg/ha | 5,941 kg/ha | 8,577 kg/ha | 10 |
| 2000s | 5,894 kg/ha | 4,311 kg/ha | 7,124 kg/ha | 10 |
| 2010s | 5,460 kg/ha | 4,495 kg/ha | 7,151 kg/ha | 10 |
| 2020s | 5,770 kg/ha | 4,373 kg/ha | 6,560 kg/ha | 5 |
Countries ranked near Germany
- 18 United Kingdom of Great Britain and Northern Ireland 4,791 kg/ha compare
- 19 Australia 4,728 kg/ha compare
- 20 Yugoslav SFR 4,444 kg/ha compare
- 22 Azerbaijan 4,222 kg/ha compare
- 23 Denmark 3,633 kg/ha compare
- 24 France 3,622 kg/ha compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is currants — yield in Germany?
- Currants — yield in Germany was 4,373 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest currants — yield recorded in Germany?
- The highest recorded value was 8,577 kg/ha in 1992.
- What is the lowest currants — yield recorded in Germany?
- The lowest recorded value was 4,311 kg/ha in 2007.
- How does Germany rank for currants — yield?
- Germany ranks 21st out of 42 countries with data for 2024.
- Is currants — yield rising or falling in Germany?
- Over the last ten years it is down 16.6%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.