Cucumbers and gherkins — Yield in Morocco

Morocco: Cucumbers and gherkins — Yield was 43,547 kg/ha in 2024. ◆ Volatile

Latest (2024)
43,547 kg/ha
Change on year
up 12.9%
World rank
46th
of 134 countries
All-time high
62,431 kg/ha
in 2002
All-time low
7,895 kg/ha
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Yield in Morocco, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Morocco recorded 43,547 kg/ha for cucumbers and gherkins — yield in 2024.

Compared with earlier readings it is up 12.9% on the previous year and up 22.6% over ten years.

Over the whole period, cucumbers and gherkins — yield in Morocco peaked at 62,431 kg/ha in 2002 and was at its lowest, 7,895 kg/ha, in 1961.

That places Morocco 46th out of 134 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Yield in Morocco, year by year

Annual values for Cucumbers and gherkins — Yield in Morocco, 1961 to 2024.
Year kg/ha Change
1961 7,895 kg/ha —
1962 7,895 kg/ha +0.0%
1963 7,895 kg/ha +0.0%
1964 8,000 kg/ha +1.3%
1965 8,000 kg/ha +0.0%
1966 7,895 kg/ha -1.3%
1967 7,895 kg/ha +0.0%
1968 7,895 kg/ha +0.0%
1969 7,895 kg/ha +0.0%
1970 7,895 kg/ha +0.0%
1971 7,895 kg/ha +0.0%
1972 7,895 kg/ha +0.0%
1973 7,895 kg/ha +0.0%
1974 7,895 kg/ha +0.0%
1975 7,895 kg/ha +0.0%
1976 7,895 kg/ha +0.0%
1977 7,895 kg/ha +0.0%
1978 8,000 kg/ha +1.3%
1979 7,895 kg/ha -1.3%
1980 8,000 kg/ha +1.3%
1981 8,333 kg/ha +4.2%
1982 8,571 kg/ha +2.9%
1983 8,889 kg/ha +3.7%
1984 8,333 kg/ha -6.3%
1985 8,571 kg/ha +2.9%
1986 10,000 kg/ha +16.7%
1987 12,000 kg/ha +20.0%
1988 11,667 kg/ha -2.8%
1989 14,533 kg/ha +24.6%
1990 14,968 kg/ha +3.0%
1991 15,105 kg/ha +0.9%
1992 16,165 kg/ha +7.0%
1993 17,454 kg/ha +8.0%
1994 20,096 kg/ha +15.1%
1995 37,524 kg/ha +86.7%
1996 31,802 kg/ha -15.2%
1997 26,636 kg/ha -16.2%
1998 31,193 kg/ha +17.1%
1999 34,926 kg/ha +12.0%
2000 29,067 kg/ha -16.8%
2001 55,706 kg/ha +91.6%
2002 62,431 kg/ha +12.1%
2003 36,031 kg/ha -42.3%
2004 40,380 kg/ha +12.1%
2005 49,554 kg/ha +22.7%
2006 61,858 kg/ha +24.8%
2007 59,786 kg/ha -3.4%
2008 54,932 kg/ha -8.1%
2009 26,004 kg/ha -52.7%
2010 35,259 kg/ha +35.6%
2011 49,254 kg/ha +39.7%
2012 37,875 kg/ha -23.1%
2013 37,416 kg/ha -1.2%
2014 35,528 kg/ha -5.0%
2015 42,609 kg/ha +19.9%
2016 41,349 kg/ha -3.0%
2017 41,434 kg/ha +0.2%
2018 39,674 kg/ha -4.2%
2019 48,498 kg/ha +22.2%
2020 35,405 kg/ha -27.0%
2021 45,171 kg/ha +27.6%
2022 47,954 kg/ha +6.2%
2023 38,561 kg/ha -19.6%
2024 43,547 kg/ha +12.9%

Morocco compared with similar countries

  • Morocco's 43,547 kg/ha is above the median for lower middle income countries, which is 22,144 kg/ha, 2.0× the median. (19 countries reporting)
  • Morocco's 43,547 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 45,075 kg/ha, 97% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +91.6% 29,067 kg/ha 55,706 kg/ha
1995 +86.7% 20,096 kg/ha 37,524 kg/ha
2009 -52.7% 54,932 kg/ha 26,004 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,918 kg/ha 7,895 kg/ha 8,000 kg/ha 9
1970s 7,905 kg/ha 7,895 kg/ha 8,000 kg/ha 10
1980s 9,890 kg/ha 8,000 kg/ha 14,533 kg/ha 10
1990s 24,587 kg/ha 14,968 kg/ha 37,524 kg/ha 10
2000s 47,575 kg/ha 26,004 kg/ha 62,431 kg/ha 10
2010s 40,890 kg/ha 35,259 kg/ha 49,254 kg/ha 10
2020s 42,127 kg/ha 35,405 kg/ha 47,954 kg/ha 5

Countries ranked near Morocco

  1. 43 Albania 47,850 kg/ha compare
  2. 44 Algeria 46,603 kg/ha compare
  3. 45 Armenia 44,298 kg/ha compare
  4. 47 Lebanon 42,125 kg/ha compare
  5. 48 Belarus 40,783 kg/ha compare
  6. 49 Pakistan 39,805 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is cucumbers and gherkins — yield in Morocco?
Cucumbers and gherkins — yield in Morocco was 43,547 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Morocco?
The highest recorded value was 62,431 kg/ha in 2002.
What is the lowest cucumbers and gherkins — yield recorded in Morocco?
The lowest recorded value was 7,895 kg/ha in 1961.
How does Morocco rank for cucumbers and gherkins — yield?
Morocco ranks 46th out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Morocco?
Over the last ten years it is up 22.6%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/morocco/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.