Cucumbers and gherkins — Yield in Morocco
Morocco: Cucumbers and gherkins — Yield was 43,547 kg/ha in 2024. ◆ Volatile
Cucumbers and gherkins — Yield in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Morocco recorded 43,547 kg/ha for cucumbers and gherkins — yield in 2024.
Compared with earlier readings it is up 12.9% on the previous year and up 22.6% over ten years.
Over the whole period, cucumbers and gherkins — yield in Morocco peaked at 62,431 kg/ha in 2002 and was at its lowest, 7,895 kg/ha, in 1961.
That places Morocco 47th out of 148 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,918 kg/ha | 7,895 kg/ha | 8,000 kg/ha | 9 |
| 1970s | 7,905 kg/ha | 7,895 kg/ha | 8,000 kg/ha | 10 |
| 1980s | 9,890 kg/ha | 8,000 kg/ha | 14,533 kg/ha | 10 |
| 1990s | 24,587 kg/ha | 14,968 kg/ha | 37,524 kg/ha | 10 |
| 2000s | 47,575 kg/ha | 26,004 kg/ha | 62,431 kg/ha | 10 |
| 2010s | 40,890 kg/ha | 35,259 kg/ha | 49,254 kg/ha | 10 |
| 2020s | 42,127 kg/ha | 35,405 kg/ha | 47,954 kg/ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in Morocco?
- Cucumbers and gherkins — yield in Morocco was 43,547 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in Morocco?
- The highest recorded value was 62,431 kg/ha in 2002.
- What is the lowest cucumbers and gherkins — yield recorded in Morocco?
- The lowest recorded value was 7,895 kg/ha in 1961.
- How does Morocco rank for cucumbers and gherkins — yield?
- Morocco ranks 47th out of 148 countries with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in Morocco?
- Over the last ten years it is up 22.6%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.