Cucumbers and gherkins — Yield in Lebanon
Lebanon: Cucumbers and gherkins — Yield was 42,125 kg/ha in 2024. ◆ Volatile
Cucumbers and gherkins — Yield in Lebanon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Lebanon recorded 42,125 kg/ha for cucumbers and gherkins — yield in 2024.
Compared with earlier readings it is down 4.8% on the previous year and up 5.3% over ten years.
Over the whole period, cucumbers and gherkins — yield in Lebanon peaked at 79,166 kg/ha in 1997 and was at its lowest, 5,135 kg/ha, in 1964.
That places Lebanon 48th out of 148 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,292 kg/ha | 5,135 kg/ha | 11,652 kg/ha | 9 |
| 1970s | 12,508 kg/ha | 8,872 kg/ha | 17,188 kg/ha | 10 |
| 1980s | 20,540 kg/ha | 18,750 kg/ha | 23,333 kg/ha | 10 |
| 1990s | 37,926 kg/ha | 26,923 kg/ha | 79,166 kg/ha | 10 |
| 2000s | 44,053 kg/ha | 39,211 kg/ha | 53,412 kg/ha | 10 |
| 2010s | 35,333 kg/ha | 19,877 kg/ha | 47,381 kg/ha | 10 |
| 2020s | 40,458 kg/ha | 27,410 kg/ha | 44,566 kg/ha | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture share gdp 1.05 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.05 (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 9.0% (2025)
- Rural population growth -2.1% (2025)
- Rural population 528,774 (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 271.42 million current US$ (2024)
- Bananas — Production 40,600 t (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in Lebanon?
- Cucumbers and gherkins — yield in Lebanon was 42,125 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in Lebanon?
- The highest recorded value was 79,166 kg/ha in 1997.
- What is the lowest cucumbers and gherkins — yield recorded in Lebanon?
- The lowest recorded value was 5,135 kg/ha in 1964.
- How does Lebanon rank for cucumbers and gherkins — yield?
- Lebanon ranks 48th out of 148 countries with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in Lebanon?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is volatile.
- Where does this Lebanon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.