Cucumbers and gherkins — Production in Honduras

Honduras: Cucumbers and gherkins — Production was 39,039 t in 2024. ▲ Rising

Latest (2024)
39,039 t
Change on year
down 4.2%
World rank
60th
of 134 countries
All-time high
73,345 t
in 2005
All-time low
7,930 t
in 1990
Years of data
35
1990–2024

Cucumbers and gherkins — Production in Honduras, 1990–2024

020.0k40.0k60.0k80.0k1990200720241990: 7.9k t1991: 8.0k t1992: 8.8k t1993: 25.5k t1994: 25.5k t1995: 25.0k t1996: 25.5k t1997: 25.0k t1998: 25.0k t1999: 25.5k t2000: 25.0k t2001: 59.0k t2002: 61.4k t2003: 65.4k t2004: 68.6k t2005: 73.3k t2006: 68.0k t2007: 62.9k t2008: 68.6k t2009: 65.7k t2010: 65.8k t2011: 64.0k t2012: 65.7k t2013: 67.9k t2014: 29.3k t2015: 32.4k t2016: 32.6k t2017: 35.8k t2018: 38.4k t2019: 40.0k t2020: 47.0k t2021: 45.0k t2022: 44.2k t2023: 40.8k t2024: 39.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Honduras stood at 39,039 t.

The figure is down 4.2% on the previous year and up 33.4% over ten years.

Over the whole period, cucumbers and gherkins — production in Honduras peaked at 73,345 t in 2005 and was at its lowest, 7,930 t, in 1990.

That places Honduras 60th out of 134 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Cucumbers and gherkins — Production in Honduras, year by year

Annual values for Cucumbers and gherkins — Production in Honduras, 1990 to 2024.
Year t Change
1990 7,930 t —
1991 7,960 t +0.4%
1992 8,760 t +10.1%
1993 25,452 t +190.5%
1994 25,500 t +0.2%
1995 25,000 t -2.0%
1996 25,500 t +2.0%
1997 25,000 t -2.0%
1998 25,000 t +0.0%
1999 25,500 t +2.0%
2000 25,000 t -2.0%
2001 59,000 t +136.0%
2002 61,369 t +4.0%
2003 65,357 t +6.5%
2004 68,587 t +4.9%
2005 73,345 t +6.9%
2006 68,000 t -7.3%
2007 62,897 t -7.5%
2008 68,558 t +9.0%
2009 65,742 t -4.1%
2010 65,774 t +0.0%
2011 64,027 t -2.7%
2012 65,742 t +2.7%
2013 67,900 t +3.3%
2014 29,267 t -56.9%
2015 32,388 t +10.7%
2016 32,627 t +0.7%
2017 35,827 t +9.8%
2018 38,428 t +7.3%
2019 40,000 t +4.1%
2020 47,000 t +17.5%
2021 45,000 t -4.3%
2022 44,187 t -1.8%
2023 40,767 t -7.7%
2024 39,039 t -4.2%

Honduras compared with similar countries

  • Honduras's 39,039 t is below the median for lower middle income countries, which is 129,326 t, 30% of the median. (19 countries reporting)
  • Honduras's 39,039 t is above the median for Latin America & Caribbean, which is 3,490 t, 11.2× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Production in Honduras changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +190.5% 8,760 t 25,452 t
2001 +136.0% 25,000 t 59,000 t
2014 -56.9% 67,900 t 29,267 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 20,160 t 7,930 t 25,500 t 10
2000s 61,786 t 25,000 t 73,345 t 10
2010s 47,198 t 29,267 t 67,900 t 10
2020s 43,199 t 39,039 t 47,000 t 5

Countries ranked near Honduras

  1. 57 Sri Lanka 51,405 t compare
  2. 58 China, Taiwan Province of 45,346 t compare
  3. 59 Austria 42,990 t compare
  4. 61 Hungary 38,610 t compare
  5. 62 Sweden 38,090 t compare
  6. 63 Zimbabwe 36,468 t compare

See the full ranking of 179 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is cucumbers and gherkins — production in Honduras?
Cucumbers and gherkins — production in Honduras was 39,039 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Honduras?
The highest recorded value was 73,345 t in 2005.
What is the lowest cucumbers and gherkins — production recorded in Honduras?
The lowest recorded value was 7,930 t in 1990.
How does Honduras rank for cucumbers and gherkins — production?
Honduras ranks 60th out of 134 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Honduras?
Over the last ten years it is up 33.4%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Production in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/honduras/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.