Cucumbers and gherkins — Production in Cuba

Cuba: Cucumbers and gherkins — Production was 63,942 t in 2024. ◆ Volatile

Latest (2024)
63,942 t
Change on year
down 19.1%
World rank
55th
of 148 countries
All-time high
365,471 t
in 2004
All-time low
3,331 t
in 1962
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Cuba, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Cuba stood at 63,942 t.

Compared with earlier readings it is down 19.1% on the previous year and down 36.3% over ten years.

Over the whole period, cucumbers and gherkins — production in Cuba peaked at 365,471 t in 2004 and was at its lowest, 3,331 t, in 1962.

That places Cuba 55th out of 148 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,220 t 3,331 t 14,851 t 9
1970s 25,653 t 10,581 t 39,777 t 10
1980s 36,893 t 30,404 t 45,000 t 10
1990s 53,322 t 34,000 t 102,001 t 10
2000s 224,126 t 110,357 t 365,471 t 10
2010s 110,090 t 92,700 t 148,497 t 10
2020s 76,828 t 63,942 t 81,712 t 5

Countries ranked near Cuba

  1. 52 Romania 73,140 t compare
  2. 53 Tunisia 71,256 t compare
  3. 54 Democratic People's Republic of Korea 67,395 t compare
  4. 56 Finland 61,280 t compare
  5. 57 Canada 60,097 t compare
  6. 58 Peru 59,366 t compare

See the full ranking of 179 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is cucumbers and gherkins — production in Cuba?
Cucumbers and gherkins — production in Cuba was 63,942 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Cuba?
The highest recorded value was 365,471 t in 2004.
What is the lowest cucumbers and gherkins — production recorded in Cuba?
The lowest recorded value was 3,331 t in 1962.
How does Cuba rank for cucumbers and gherkins — production?
Cuba ranks 55th out of 148 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Cuba?
Over the last ten years it is down 36.3%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cucumbers and gherkins — Production in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/cuba/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/cuba/">Cucumbers and gherkins — Production in Cuba</a> — Statizoid

About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.