Cucumbers and gherkins — Area harvested in Slovenia
Slovenia: Cucumbers and gherkins — Area harvested was 110 ha in 2024. ▼ Falling
Cucumbers and gherkins — Area harvested in Slovenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cucumbers and gherkins — area harvested in Slovenia stood at 110 ha.
Compared with earlier readings it is up 10.0% on the previous year and down 33.7% over ten years.
Over the whole period, cucumbers and gherkins — area harvested in Slovenia peaked at 298 ha in 1996 and was at its lowest, 89 ha, in 2010.
That places Slovenia 103rd out of 134 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 33 years of available data.
Cucumbers and gherkins — Area harvested in Slovenia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 278 ha | — |
| 1993 | 290 ha | +4.3% |
| 1994 | 290 ha | +0.0% |
| 1995 | 293 ha | +1.0% |
| 1996 | 298 ha | +1.7% |
| 1997 | 277 ha | -7.0% |
| 1998 | 216 ha | -22.0% |
| 1999 | 208 ha | -3.7% |
| 2000 | 152 ha | -26.9% |
| 2001 | 195 ha | +28.3% |
| 2002 | 176 ha | -9.7% |
| 2003 | 202 ha | +14.8% |
| 2004 | 135 ha | -33.2% |
| 2005 | 134 ha | -0.7% |
| 2006 | 145 ha | +8.2% |
| 2007 | 119 ha | -17.9% |
| 2008 | 155 ha | +30.3% |
| 2009 | 154 ha | -0.6% |
| 2010 | 89 ha | -42.2% |
| 2011 | 142 ha | +59.6% |
| 2012 | 157 ha | +10.6% |
| 2013 | 157 ha | +0.0% |
| 2014 | 166 ha | +5.7% |
| 2015 | 123 ha | -25.9% |
| 2016 | 131 ha | +6.5% |
| 2017 | 128 ha | -2.3% |
| 2018 | 130 ha | +1.6% |
| 2019 | 140 ha | +7.7% |
| 2020 | 160 ha | +14.3% |
| 2021 | 130 ha | -18.8% |
| 2022 | 140 ha | +7.7% |
| 2023 | 100 ha | -28.6% |
| 2024 | 110 ha | +10.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 268.75 ha | 208 ha | 298 ha | 8 |
| 2000s | 156.7 ha | 119 ha | 202 ha | 10 |
| 2010s | 136.3 ha | 89 ha | 166 ha | 10 |
| 2020s | 128 ha | 100 ha | 160 ha | 5 |
Countries ranked near Slovenia
- 100 Puerto Rico 139 ha compare
- 101 Croatia 120 ha compare
- 102 Switzerland 112 ha compare
- 104 United Kingdom of Great Britain and Northern Ireland 106 ha compare
- 105 Latvia 100 ha compare
- 105 Norway 100 ha compare
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Agriculture share gdp 1.63 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.63 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is cucumbers and gherkins — area harvested in Slovenia?
- Cucumbers and gherkins — area harvested in Slovenia was 110 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — area harvested recorded in Slovenia?
- The highest recorded value was 298 ha in 1996.
- What is the lowest cucumbers and gherkins — area harvested recorded in Slovenia?
- The lowest recorded value was 89 ha in 2010.
- How does Slovenia rank for cucumbers and gherkins — area harvested?
- Slovenia ranks 103rd out of 134 countries with data for 2024.
- Is cucumbers and gherkins — area harvested rising or falling in Slovenia?
- Over the last ten years it is down 33.7%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.