Crustaceans — Food supply in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Crustaceans — Food supply was 10,195 million Kcal in 2023. ▼ Falling
Crustaceans — Food supply in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, crustaceans — food supply in Venezuela (Bolivarian Republic of) stood at 10,195 million Kcal.
That represents a change of up 12.0% over ten years.
Over the whole period, crustaceans — food supply in Venezuela (Bolivarian Republic of) peaked at 10,908 million Kcal in 2011 and was at its lowest, 1,533 million Kcal, in 2018.
Venezuela (Bolivarian Republic of) ranks 8th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Crustaceans — Food supply in Venezuela (Bolivarian Republic of), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 8,349 million Kcal | — |
| 2011 | 10,908 million Kcal | +30.7% |
| 2012 | 8,671 million Kcal | -20.5% |
| 2013 | 9,106 million Kcal | +5.0% |
| 2014 | 10,650 million Kcal | +17.0% |
| 2015 | 4,189 million Kcal | -60.7% |
| 2016 | 5,017 million Kcal | +19.8% |
| 2017 | 2,201 million Kcal | -56.1% |
| 2018 | 1,533 million Kcal | -30.4% |
| 2019 | 3,982 million Kcal | +159.8% |
| 2020 | 5,085 million Kcal | +27.7% |
| 2021 | 10,195 million Kcal | +100.5% |
| 2022 | 10,195 million Kcal | +0.0% |
| 2023 | 10,195 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,460 million Kcal | 1,533 million Kcal | 10,908 million Kcal | 10 |
| 2020s | 8,918 million Kcal | 5,085 million Kcal | 10,195 million Kcal | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 5 Mexico 161,754 million Kcal compare
- 6 Iran (Islamic Republic of) 19,858 million Kcal compare
- 6 Republic of Korea 139,265 million Kcal compare
- 7 Democratic People's Republic of Korea 11,644 million Kcal compare
- 7 Bangladesh 129,955 million Kcal compare
- 8 Thailand 117,095 million Kcal compare
- 9 Malaysia 92,202 million Kcal compare
- 9 United Republic of Tanzania 3,703 million Kcal compare
- 10 Türkiye 3,002 million Kcal compare
- 10 Spain 81,342 million Kcal compare
- 11 France 79,981 million Kcal compare
- 11 Melanesia 1,251 million Kcal compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sheep and Goat Meat — Production, annual growth rate -1.73 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.8183 % change on previous year (2024)
Frequently asked questions
- What is crustaceans — food supply in Venezuela (Bolivarian Republic of)?
- Crustaceans — food supply in Venezuela (Bolivarian Republic of) was 10,195 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest crustaceans — food supply recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 10,908 million Kcal in 2011.
- What is the lowest crustaceans — food supply recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 1,533 million Kcal in 2018.
- How does Venezuela (Bolivarian Republic of) rank for crustaceans — food supply?
- Venezuela (Bolivarian Republic of) ranks 8th out of 20 countries with data for 2023.
- Is crustaceans — food supply rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 12.0%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.