Crustaceans — Food supply in Republic of Korea
Republic of Korea: Crustaceans — Food supply was 139,265 million Kcal in 2023. ▲ Rising
Crustaceans — Food supply in Republic of Korea, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for crustaceans — food supply in Republic of Korea is 139,265 million Kcal, measured in 2023.
Compared with earlier readings it is up 8.5% over ten years.
Over the whole period, crustaceans — food supply in Republic of Korea peaked at 164,284 million Kcal in 2018 and was at its lowest, 109,353 million Kcal, in 2014.
That places Republic of Korea 6th out of 162 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Crustaceans — Food supply in Republic of Korea, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 136,257 million Kcal | — |
| 2011 | 144,651 million Kcal | +6.2% |
| 2012 | 139,563 million Kcal | -3.5% |
| 2013 | 128,325 million Kcal | -8.1% |
| 2014 | 109,353 million Kcal | -14.8% |
| 2015 | 139,399 million Kcal | +27.5% |
| 2016 | 164,026 million Kcal | +17.7% |
| 2017 | 146,873 million Kcal | -10.5% |
| 2018 | 164,284 million Kcal | +11.9% |
| 2019 | 137,824 million Kcal | -16.1% |
| 2020 | 143,947 million Kcal | +4.4% |
| 2021 | 139,265 million Kcal | -3.3% |
| 2022 | 139,265 million Kcal | +0.0% |
| 2023 | 139,265 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 141,056 million Kcal | 109,353 million Kcal | 164,284 million Kcal | 10 |
| 2020s | 140,436 million Kcal | 139,265 million Kcal | 143,947 million Kcal | 4 |
Countries ranked near Republic of Korea
- 3 Indonesia 549,877 million Kcal compare
- 4 India 404,477 million Kcal compare
- 5 Mexico 161,754 million Kcal compare
- 6 Iran (Islamic Republic of) 19,858 million Kcal compare
- 7 Democratic People's Republic of Korea 11,644 million Kcal compare
- 7 Bangladesh 129,955 million Kcal compare
- 8 Venezuela (Bolivarian Republic of) 10,195 million Kcal compare
- 8 Thailand 117,095 million Kcal compare
- 9 Malaysia 92,202 million Kcal compare
- 9 United Republic of Tanzania 3,703 million Kcal compare
More agriculture & rural data for Republic of Korea
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 2.53 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 2.56 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 5.16 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -1.61 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -10.59 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.8905 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -9.8 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 5.89 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 3.89 % change on previous year (2024)
Frequently asked questions
- What is crustaceans — food supply in Republic of Korea?
- Crustaceans — food supply in Republic of Korea was 139,265 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest crustaceans — food supply recorded in Republic of Korea?
- The highest recorded value was 164,284 million Kcal in 2018.
- What is the lowest crustaceans — food supply recorded in Republic of Korea?
- The lowest recorded value was 109,353 million Kcal in 2014.
- How does Republic of Korea rank for crustaceans — food supply?
- Republic of Korea ranks 6th out of 162 countries with data for 2023.
- Is crustaceans — food supply rising or falling in Republic of Korea?
- Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.