Cream, fresh — Production in Zimbabwe

Zimbabwe: Cream, fresh — Production was 992.95 t in 2023. ▼ Falling

Latest (2023)
992.95 t
Change on year
up 3.3%
World rank
63rd
of 73 countries
All-time high
1,539 t
in 1994
All-time low
898.32 t
in 2010
Years of data
31
1993–2023

Cream, fresh — Production in Zimbabwe, 1993–2023

05001.0k1.5k1993200820231993: 1.1k t1994: 1.5k t1995: 1.4k t1996: 1.3k t1997: 1.1k t1998: 1.3k t1999: 1.3k t2000: 1.3k t2001: 1.3k t2002: 1.1k t2003: 945 t2004: 945 t2005: 945 t2006: 945 t2007: 945 t2008: 945 t2009: 945 t2010: 898.3 t2011: 920.9 t2012: 945.7 t2013: 956.9 t2014: 978.4 t2015: 972.9 t2016: 963.9 t2017: 931.3 t2018: 941 t2019: 956.5 t2020: 915.5 t2021: 939.5 t2022: 961.2 t2023: 993 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Zimbabwe recorded 992.95 t for cream, fresh — production in 2023.

Compared with earlier readings it is up 3.3% on the previous year and up 3.8% over ten years.

Over the whole period, cream, fresh — production in Zimbabwe peaked at 1,539 t in 1994 and was at its lowest, 898.32 t, in 2010.

Zimbabwe ranks 63rd of 73 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,275 t 1,096 t 1,539 t 7
2000s 1,024 t 945 t 1,260 t 10
2010s 946.58 t 898.32 t 978.41 t 10
2020s 952.3 t 915.54 t 992.95 t 4

Countries ranked near Zimbabwe

  1. 60 Chile 1,157 t compare
  2. 61 Colombia 1,137 t compare
  3. 62 Lebanon 1,093 t compare
  4. 64 Uruguay 890.58 t compare
  5. 65 Barbados 558.14 t compare
  6. 65 Caribbean 558.14 t compare

See the full ranking of 101 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is cream, fresh — production in Zimbabwe?
Cream, fresh — production in Zimbabwe was 992.95 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cream, fresh — production recorded in Zimbabwe?
The highest recorded value was 1,539 t in 1994.
What is the lowest cream, fresh — production recorded in Zimbabwe?
The lowest recorded value was 898.32 t in 2010.
How does Zimbabwe rank for cream, fresh — production?
Zimbabwe ranks 63rd out of 73 countries with data for 2023.
Is cream, fresh — production rising or falling in Zimbabwe?
Over the last ten years it is up 3.8%. The long-run trend across the full record is falling.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream, fresh — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cream, fresh — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,731 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.