Cow peas, dry — Production in Myanmar

Myanmar: Cow peas, dry — Production was 114,040 t in 2024. ◆ Volatile

Latest (2024)
114,040 t
Change on year
up 0.2%
World rank
11th
of 50 countries
All-time high
238,700 t
in 2002
All-time low
4,964 t
in 1972
Years of data
64
1961–2024

Cow peas, dry — Production in Myanmar, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Myanmar recorded 114,040 t for cow peas, dry — production in 2024.

Compared with earlier readings it is up 0.2% on the previous year and down 1.0% over ten years.

Over the whole period, cow peas, dry — production in Myanmar peaked at 238,700 t in 2002 and was at its lowest, 4,964 t, in 1972.

Myanmar ranks 11th of 50 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,583 t 5,517 t 13,975 t 9
1970s 6,800 t 4,964 t 8,401 t 10
1980s 10,063 t 8,060 t 12,746 t 10
1990s 49,665 t 11,647 t 79,900 t 10
2000s 165,570 t 100,400 t 238,700 t 10
2010s 132,839 t 108,021 t 214,700 t 10
2020s 110,219 t 106,659 t 114,040 t 5

Countries ranked near Myanmar

  1. 8 Senegal 212,909 t compare
  2. 9 Benin 184,466 t compare
  3. 10 Sudan 182,149 t compare
  4. 12 Yemen 92,109 t compare
  5. 13 Democratic Republic of the Congo 86,170 t compare
  6. 14 Mozambique 83,170 t compare

See the full ranking of 77 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is cow peas, dry — production in Myanmar?
Cow peas, dry — production in Myanmar was 114,040 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — production recorded in Myanmar?
The highest recorded value was 238,700 t in 2002.
What is the lowest cow peas, dry — production recorded in Myanmar?
The lowest recorded value was 4,964 t in 1972.
How does Myanmar rank for cow peas, dry — production?
Myanmar ranks 11th out of 50 countries with data for 2024.
Is cow peas, dry — production rising or falling in Myanmar?
Over the last ten years it is down 1.0%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Production. Statizoid updates them automatically from the source API.

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Cow peas, dry — Production in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-production/myanmar/

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About this data

Indicator
Cow peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,623 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.