Cow peas, dry — Area harvested in Mozambique
Mozambique: Cow peas, dry — Area harvested was 351,267 ha in 2024. ▲ Rising
Cow peas, dry — Area harvested in Mozambique, 2002–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Mozambique recorded 351,267 ha for cow peas, dry — area harvested in 2024.
The figure is up 0.7% on the previous year and down 7.0% over ten years.
Over the whole period, cow peas, dry — area harvested in Mozambique peaked at 428,600 ha in 2013 and was at its lowest, 98,695 ha, in 2010.
Mozambique ranks 6th of 47 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 23 years of available data.
Cow peas, dry — Area harvested in Mozambique, year by year
| Year | ha | Change |
|---|---|---|
| 2002 | 328,300 ha | — |
| 2003 | 280,000 ha | -14.7% |
| 2004 | 368,600 ha | +31.6% |
| 2005 | 368,600 ha | +0.0% |
| 2006 | 350,500 ha | -4.9% |
| 2007 | 371,500 ha | +6.0% |
| 2008 | 353,400 ha | -4.9% |
| 2009 | 300,000 ha | -15.1% |
| 2010 | 98,695 ha | -67.1% |
| 2011 | 296,302 ha | +200.2% |
| 2012 | 346,800 ha | +17.0% |
| 2013 | 428,600 ha | +23.6% |
| 2014 | 377,900 ha | -11.8% |
| 2015 | 305,540 ha | -19.1% |
| 2016 | 370,680 ha | +21.3% |
| 2017 | 346,790 ha | -6.4% |
| 2018 | 340,792 ha | -1.7% |
| 2019 | 335,984 ha | -1.4% |
| 2020 | 340,983 ha | +1.5% |
| 2021 | 350,089 ha | +2.7% |
| 2022 | 355,016 ha | +1.4% |
| 2023 | 348,696 ha | -1.8% |
| 2024 | 351,267 ha | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 340,112 ha | 280,000 ha | 371,500 ha | 8 |
| 2010s | 324,808 ha | 98,695 ha | 428,600 ha | 10 |
| 2020s | 349,210 ha | 340,983 ha | 355,016 ha | 5 |
Countries ranked near Mozambique
More agriculture & rural data for Mozambique
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2557 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2557 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 160.3 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2025)
- Rural population, per capita 0.6279 units per person (2025)
- Agriculture share gdp 25.57 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 25.57 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is cow peas, dry — area harvested in Mozambique?
- Cow peas, dry — area harvested in Mozambique was 351,267 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — area harvested recorded in Mozambique?
- The highest recorded value was 428,600 ha in 2013.
- What is the lowest cow peas, dry — area harvested recorded in Mozambique?
- The lowest recorded value was 98,695 ha in 2010.
- How does Mozambique rank for cow peas, dry — area harvested?
- Mozambique ranks 6th out of 47 countries with data for 2024.
- Is cow peas, dry — area harvested rising or falling in Mozambique?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
- Where does this Mozambique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.