Cow peas, dry — Area harvested in Mozambique

Mozambique: Cow peas, dry — Area harvested was 351,267 ha in 2024. ▲ Rising

Latest (2024)
351,267 ha
Change on year
up 0.7%
World rank
6th
of 47 countries
All-time high
428,600 ha
in 2013
All-time low
98,695 ha
in 2010
Years of data
23
2002–2024

Cow peas, dry — Area harvested in Mozambique, 2002–2024

100.0k200.0k300.0k400.0k2002201320242002: 328.3k ha2003: 280.0k ha2004: 368.6k ha2005: 368.6k ha2006: 350.5k ha2007: 371.5k ha2008: 353.4k ha2009: 300.0k ha2010: 98.7k ha2011: 296.3k ha2012: 346.8k ha2013: 428.6k ha2014: 377.9k ha2015: 305.5k ha2016: 370.7k ha2017: 346.8k ha2018: 340.8k ha2019: 336.0k ha2020: 341.0k ha2021: 350.1k ha2022: 355.0k ha2023: 348.7k ha2024: 351.3k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Mozambique recorded 351,267 ha for cow peas, dry — area harvested in 2024.

The figure is up 0.7% on the previous year and down 7.0% over ten years.

Over the whole period, cow peas, dry — area harvested in Mozambique peaked at 428,600 ha in 2013 and was at its lowest, 98,695 ha, in 2010.

Mozambique ranks 6th of 47 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 23 years of available data.

Cow peas, dry — Area harvested in Mozambique, year by year

Annual values for Cow peas, dry — Area harvested in Mozambique, 2002 to 2024.
Year ha Change
2002 328,300 ha
2003 280,000 ha -14.7%
2004 368,600 ha +31.6%
2005 368,600 ha +0.0%
2006 350,500 ha -4.9%
2007 371,500 ha +6.0%
2008 353,400 ha -4.9%
2009 300,000 ha -15.1%
2010 98,695 ha -67.1%
2011 296,302 ha +200.2%
2012 346,800 ha +17.0%
2013 428,600 ha +23.6%
2014 377,900 ha -11.8%
2015 305,540 ha -19.1%
2016 370,680 ha +21.3%
2017 346,790 ha -6.4%
2018 340,792 ha -1.7%
2019 335,984 ha -1.4%
2020 340,983 ha +1.5%
2021 350,089 ha +2.7%
2022 355,016 ha +1.4%
2023 348,696 ha -1.8%
2024 351,267 ha +0.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 340,112 ha 280,000 ha 371,500 ha 8
2010s 324,808 ha 98,695 ha 428,600 ha 10
2020s 349,210 ha 340,983 ha 355,016 ha 5

Countries ranked near Mozambique

  1. 3 Burkina Faso 1.52 million ha compare
  2. 4 Cameroon 555,235 ha compare
  3. 5 Mali 485,921 ha compare
  4. 7 Senegal 300,395 ha compare
  5. 8 Kenya 234,351 ha compare
  6. 9 Sudan 231,525 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Mozambique

All data for Mozambique →

Frequently asked questions

What is cow peas, dry — area harvested in Mozambique?
Cow peas, dry — area harvested in Mozambique was 351,267 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cow peas, dry — area harvested recorded in Mozambique?
The highest recorded value was 428,600 ha in 2013.
What is the lowest cow peas, dry — area harvested recorded in Mozambique?
The lowest recorded value was 98,695 ha in 2010.
How does Mozambique rank for cow peas, dry — area harvested?
Mozambique ranks 6th out of 47 countries with data for 2024.
Is cow peas, dry — area harvested rising or falling in Mozambique?
Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Cow peas, dry — Area harvested in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/cow-peas-dry-area-harvested/mozambique/

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About this data

Indicator
Cow peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 3,623 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.