Cottonseed — Seed in Botswana

Botswana: Cottonseed — Seed was 9 t in 2013. ▼ Falling

Latest (2013)
9 t
Change on year
unchanged
World rank
70th
of 85 countries
All-time high
26 t
in 1963
All-time low
8 t
in 2006
Years of data
53
1961–2013

Cottonseed — Seed in Botswana, 1961–2013

10152025196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed — seed in Botswana is 9 t, measured in 2013.

The figure is down 25.0% over ten years.

Over the whole period, cottonseed — seed in Botswana peaked at 26 t in 1963 and was at its lowest, 8 t, in 2006.

That places Botswana 70th out of 85 countries with data for 2013, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 53 years of available data.

Cottonseed — Seed in Botswana, year by year

Annual values for Cottonseed — Seed in Botswana, 1961 to 2013.
Year t Change
1961 20 t —
1962 20 t +0.0%
1963 26 t +30.0%
1964 22 t -15.4%
1965 16 t -27.3%
1966 15 t -6.2%
1967 18 t +20.0%
1968 19 t +5.6%
1969 16 t -15.8%
1970 24 t +50.0%
1971 20 t -16.7%
1972 22 t +10.0%
1973 22 t +0.0%
1974 22 t +0.0%
1975 22 t +0.0%
1976 22 t +0.0%
1977 22 t +0.0%
1978 22 t +0.0%
1979 22 t +0.0%
1980 22 t +0.0%
1981 22 t +0.0%
1982 22 t +0.0%
1983 22 t +0.0%
1984 22 t +0.0%
1985 22 t +0.0%
1986 22 t +0.0%
1987 22 t +0.0%
1988 22 t +0.0%
1989 25 t +13.6%
1990 20 t -20.0%
1991 19 t -5.0%
1992 16 t -15.8%
1993 15 t -6.2%
1994 17 t +13.3%
1995 20 t +17.6%
1996 20 t +0.0%
1997 18 t -10.0%
1998 19 t +5.6%
1999 22 t +15.8%
2000 18 t -18.2%
2001 14 t -22.2%
2002 12 t -14.3%
2003 12 t +0.0%
2004 10 t -16.7%
2005 12 t +20.0%
2006 8 t -33.3%
2007 8 t +0.0%
2008 8 t +0.0%
2009 9 t +12.5%
2010 9 t +0.0%
2011 9 t +0.0%
2012 9 t +0.0%
2013 9 t +0.0%

Botswana compared with similar countries

  • Botswana's 9 t is below the median for upper middle income countries, which is 152 t, 6% of the median. (26 countries reporting)
  • Botswana's 9 t is below the median for Sub-Saharan Africa, which is 2,506 t, 0% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Cottonseed — Seed in Botswana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +50.0% 16 t 24 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 19.11 t 15 t 26 t 9
1970s 22 t 20 t 24 t 10
1980s 22.3 t 22 t 25 t 10
1990s 18.6 t 15 t 22 t 10
2000s 11.1 t 8 t 18 t 10
2010s 9 t 9 t 9 t 4

Countries ranked near Botswana

  1. 67 Bulgaria 19 t compare
  2. 68 Algeria 16 t compare
  3. 69 Morocco 15 t compare
  4. 71 Cambodia 6 t compare
  5. 72 Nepal 5 t compare
  6. 72 Philippines 5 t compare

See the full ranking of 120 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is cottonseed — seed in Botswana?
Cottonseed — seed in Botswana was 9 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — seed recorded in Botswana?
The highest recorded value was 26 t in 1963.
What is the lowest cottonseed — seed recorded in Botswana?
The lowest recorded value was 8 t in 2006.
How does Botswana rank for cottonseed — seed?
Botswana ranks 70th out of 85 countries with data for 2013.
Is cottonseed — seed rising or falling in Botswana?
Over the last ten years it is down 25.0%. The long-run trend across the full record is falling.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Seed. Statizoid updates them automatically from the source API.

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Cottonseed — Seed in Botswana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cottonseed-seed/botswana/

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About this data

Indicator
Cottonseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 6,013 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.