Cottonseed — Seed in Algeria

Algeria: Cottonseed — Seed was 16 t in 2013. ◆ Volatile

Latest (2013)
16 t
Change on year
unchanged
World rank
74th
of 91 countries
All-time high
300 t
in 1961
All-time low
5 t
in 1990
Years of data
53
1961–2013

Cottonseed — Seed in Algeria, 1961–2013

0100200300196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cottonseed — seed in Algeria is 16 t, measured in 2013.

The figure is up 77.8% over ten years.

Over the whole period, cottonseed — seed in Algeria peaked at 300 t in 1961 and was at its lowest, 5 t, in 1990.

That places Algeria 74th out of 91 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 245 t 118 t 300 t 9
1970s 58.2 t 6 t 145 t 10
1980s 6 t 6 t 6 t 10
1990s 5.7 t 5 t 6 t 10
2000s 9.1 t 7 t 12 t 10
2010s 15.25 t 14 t 16 t 4

Countries ranked near Algeria

  1. 71 Costa Rica 22 t compare
  2. 72 Antigua and Barbuda 21 t compare
  3. 73 Bulgaria 19 t compare
  4. 75 Morocco 15 t compare
  5. 76 Botswana 9 t compare
  6. 77 Cambodia 6 t compare

See the full ranking of 120 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is cottonseed — seed in Algeria?
Cottonseed — seed in Algeria was 16 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — seed recorded in Algeria?
The highest recorded value was 300 t in 1961.
What is the lowest cottonseed — seed recorded in Algeria?
The lowest recorded value was 5 t in 1990.
How does Algeria rank for cottonseed — seed?
Algeria ranks 74th out of 91 countries with data for 2013.
Is cottonseed — seed rising or falling in Algeria?
Over the last ten years it is up 77.8%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cottonseed — Seed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 6,013 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.