Cottonseed — Processing in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Cottonseed — Processing was 66,350 t in 2013. ◆ Volatile

Latest (2013)
66,350 t
Change on year
up 0.8%
World rank
6th
of 10 countries
All-time high
66,350 t
in 2013
All-time low
1,580 t
in 1963
Years of data
53
1961–2013

Cottonseed — Processing in Bolivia (Plurinational State of), 1961–2013

020.0k40.0k60.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — processing in Bolivia (Plurinational State of) stood at 66,350 t. That is the highest value across all 53 years on record.

That represents a change of up 0.8% on the previous year and up 10.9% over ten years.

Over the whole period, cottonseed — processing in Bolivia (Plurinational State of) peaked at 66,350 t in 2013 and was at its lowest, 1,580 t, in 1963.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Processing in Bolivia (Plurinational State of), year by year

Annual values for Cottonseed — Processing in Bolivia (Plurinational State of), 1961 to 2013.
Year t Change
1961 1,960 t —
1962 1,960 t +0.0%
1963 1,580 t -19.4%
1964 3,250 t +105.7%
1965 2,893 t -11.0%
1966 2,908 t +0.5%
1967 4,211 t +44.8%
1968 3,180 t -24.5%
1969 5,993 t +88.5%
1970 7,385 t +23.2%
1971 16,750 t +126.8%
1972 29,613 t +76.8%
1973 51,475 t +73.8%
1974 54,162 t +5.2%
1975 40,148 t -25.9%
1976 20,005 t -50.2%
1977 25,115 t +25.5%
1978 29,783 t +18.6%
1979 24,104 t -19.1%
1980 11,641 t -51.7%
1981 11,292 t -3.0%
1982 7,317 t -35.2%
1983 5,978 t -18.3%
1984 4,745 t -20.6%
1985 8,627 t +81.8%
1986 6,926 t -19.7%
1987 3,672 t -47.0%
1988 6,414 t +74.7%
1989 2,288 t -64.3%
1990 3,113 t +36.1%
1991 13,490 t +333.3%
1992 15,533 t +15.1%
1993 13,881 t -10.6%
1994 19,459 t +40.2%
1995 29,608 t +52.2%
1996 41,450 t +40.0%
1997 39,751 t -4.1%
1998 30,710 t -22.7%
1999 24,614 t -19.9%
2000 25,113 t +2.0%
2001 45,975 t +83.1%
2002 50,333 t +9.5%
2003 59,804 t +18.8%
2004 58,536 t -2.1%
2005 62,604 t +6.9%
2006 60,486 t -3.4%
2007 63,272 t +4.6%
2008 53,532 t -15.4%
2009 59,788 t +11.7%
2010 61,075 t +2.2%
2011 62,850 t +2.9%
2012 65,850 t +4.8%
2013 66,350 t +0.8%

Biggest year-on-year movements

Years where Cottonseed — Processing in Bolivia (Plurinational State of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +333.3% 3,113 t 13,490 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,104 t 1,580 t 5,993 t 9
1970s 29,854 t 7,385 t 54,162 t 10
1980s 6,890 t 2,288 t 11,641 t 10
1990s 23,161 t 3,113 t 41,450 t 10
2000s 53,944 t 25,113 t 63,272 t 10
2010s 64,031 t 61,075 t 66,350 t 4

Countries ranked near Bolivia (Plurinational State of)

  1. 3 United Republic of Tanzania 212,876 t compare
  2. 3 USSR 3.87 million t compare
  3. 4 Pakistan 2.51 million t compare
  4. 5 Brazil 1.67 million t compare
  5. 5 Iran (Islamic Republic of) 72,950 t compare
  6. 6 Uzbekistan 1.55 million t compare
  7. 7 Democratic People's Republic of Korea 24,940 t compare
  8. 7 T�rkiye 1.24 million t compare
  9. 8 Australia 906,102 t compare
  10. 8 Venezuela (Bolivarian Republic of) 6,558 t compare
  11. 8 Australia and New Zealand 906,102 t compare
  12. 9 Lao People's Democratic Republic 4,732 t compare

See the full ranking of 131 places →

More agriculture & rural data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is cottonseed — processing in Bolivia (Plurinational State of)?
Cottonseed — processing in Bolivia (Plurinational State of) was 66,350 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — processing recorded in Bolivia (Plurinational State of)?
The highest recorded value was 66,350 t in 2013.
What is the lowest cottonseed — processing recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 1,580 t in 1963.
How does Bolivia (Plurinational State of) rank for cottonseed — processing?
Bolivia (Plurinational State of) ranks 6th out of 10 countries with data for 2013.
Is cottonseed — processing rising or falling in Bolivia (Plurinational State of)?
Over the last ten years it is up 10.9%. The long-run trend across the full record is volatile.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Processing. Statizoid updates them automatically from the source API.

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Cottonseed — Processing in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cottonseed-processing/bolivia-plurinational-state-of/

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About this data

Indicator
Cottonseed — Processing
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
131 places, 6,606 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.