Cottonseed Oil — Food supply in Tajikistan

Tajikistan: Cottonseed Oil — Food supply was 239,850 million Kcal in 2023. ▼ Falling

Latest (2023)
239,850 million Kcal
Change on year
down 8.0%
World rank
11th
of 146 countries
All-time high
432,099 million Kcal
in 2015
All-time low
239,850 million Kcal
in 2023
Years of data
14
2010–2023

Cottonseed Oil — Food supply in Tajikistan, 2010–2023

0100.0k200.0k300.0k400.0k2010201620232010: 415.3k million Kcal2011: 412.3k million Kcal2012: 370.3k million Kcal2013: 410.7k million Kcal2014: 422.8k million Kcal2015: 432.1k million Kcal2016: 393.0k million Kcal2017: 249.2k million Kcal2018: 243.5k million Kcal2019: 306.9k million Kcal2020: 306.9k million Kcal2021: 257.1k million Kcal2022: 260.6k million Kcal2023: 239.8k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, cottonseed oil — food supply in Tajikistan stood at 239,850 million Kcal. That is the lowest value across all 14 years on record.

That represents a change of down 8.0% on the previous year and down 41.6% over ten years.

Over the whole period, cottonseed oil — food supply in Tajikistan peaked at 432,099 million Kcal in 2015 and was at its lowest, 239,850 million Kcal, in 2023.

Tajikistan ranks 11th of 146 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Cottonseed Oil — Food supply in Tajikistan, year by year

Annual values for Cottonseed Oil — Food supply (kcal) in Tajikistan, 2010 to 2023.
Year million Kcal Change
2010 415,285 million Kcal
2011 412,292 million Kcal -0.7%
2012 370,311 million Kcal -10.2%
2013 410,680 million Kcal +10.9%
2014 422,760 million Kcal +2.9%
2015 432,099 million Kcal +2.2%
2016 393,010 million Kcal -9.0%
2017 249,163 million Kcal -36.6%
2018 243,544 million Kcal -2.3%
2019 306,876 million Kcal +26.0%
2020 306,903 million Kcal +0.0%
2021 257,055 million Kcal -16.2%
2022 260,633 million Kcal +1.4%
2023 239,850 million Kcal -8.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 365,602 million Kcal 243,544 million Kcal 432,099 million Kcal 10
2020s 266,110 million Kcal 239,850 million Kcal 306,903 million Kcal 4

Countries ranked near Tajikistan

  1. 8 Australia 491,189 million Kcal compare
  2. 9 Viet Nam 8,664 million Kcal compare
  3. 9 Ethiopia 308,003 million Kcal compare
  4. 10 Cameroon 296,881 million Kcal compare
  5. 12 Republic of Korea 212,151 million Kcal compare
  6. 13 Democratic Republic of the Congo 3,250 million Kcal compare
  7. 13 Nigeria 197,974 million Kcal compare
  8. 14 Saudi Arabia 176,722 million Kcal compare

See the full ranking of 193 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is cottonseed oil — food supply in Tajikistan?
Cottonseed oil — food supply in Tajikistan was 239,850 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed oil — food supply recorded in Tajikistan?
The highest recorded value was 432,099 million Kcal in 2015.
What is the lowest cottonseed oil — food supply recorded in Tajikistan?
The lowest recorded value was 239,850 million Kcal in 2023.
How does Tajikistan rank for cottonseed oil — food supply?
Tajikistan ranks 11th out of 146 countries with data for 2023.
Is cottonseed oil — food supply rising or falling in Tajikistan?
Over the last ten years it is down 41.6%. The long-run trend across the full record is falling.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Food supply (kcal). Statizoid updates them automatically from the source API.

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Cottonseed Oil — Food supply in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/cottonseed-oil-food-supply-kcal/tajikistan/

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About this data

Indicator
Cottonseed Oil — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 2,498 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.