Cottonseed Oil — Food supply in Kyrgyzstan
Kyrgyzstan: Cottonseed Oil — Food supply was 107,656 million Kcal in 2023. ▼ Falling
Cottonseed Oil — Food supply in Kyrgyzstan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Kyrgyzstan recorded 107,656 million Kcal for cottonseed oil — food supply in 2023.
The figure is up 17.4% on the previous year and down 4.6% over ten years.
Over the whole period, cottonseed oil — food supply in Kyrgyzstan peaked at 136,918 million Kcal in 2010 and was at its lowest, 91,722 million Kcal, in 2022.
That places Kyrgyzstan 18th out of 146 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Cottonseed Oil — Food supply in Kyrgyzstan, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 136,918 million Kcal | — |
| 2011 | 97,778 million Kcal | -28.6% |
| 2012 | 101,350 million Kcal | +3.7% |
| 2013 | 112,846 million Kcal | +11.3% |
| 2014 | 117,126 million Kcal | +3.8% |
| 2015 | 118,431 million Kcal | +1.1% |
| 2016 | 113,583 million Kcal | -4.1% |
| 2017 | 111,336 million Kcal | -2.0% |
| 2018 | 103,752 million Kcal | -6.8% |
| 2019 | 105,390 million Kcal | +1.6% |
| 2020 | 107,596 million Kcal | +2.1% |
| 2021 | 107,393 million Kcal | -0.2% |
| 2022 | 91,722 million Kcal | -14.6% |
| 2023 | 107,656 million Kcal | +17.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 111,851 million Kcal | 97,778 million Kcal | 136,918 million Kcal | 10 |
| 2020s | 103,592 million Kcal | 91,722 million Kcal | 107,656 million Kcal | 4 |
Countries ranked near Kyrgyzstan
- 15 Mexico 160,378 million Kcal compare
- 15 Melanesia 134.73 million Kcal compare
- 16 Polynesia 13.48 million Kcal compare
- 16 Myanmar 157,500 million Kcal compare
- 17 Micronesia 0.97 million Kcal compare
- 17 Argentina 149,328 million Kcal compare
- 17 Côte d'Ivoire 204,133 million Kcal compare
- 18 Timor-Leste 0 million Kcal compare
- 19 Uganda 103,732 million Kcal compare
- 20 Zimbabwe 103,709 million Kcal compare
- 21 Turkmenistan 95,290 million Kcal compare
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is cottonseed oil — food supply in Kyrgyzstan?
- Cottonseed oil — food supply in Kyrgyzstan was 107,656 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — food supply recorded in Kyrgyzstan?
- The highest recorded value was 136,918 million Kcal in 2010.
- What is the lowest cottonseed oil — food supply recorded in Kyrgyzstan?
- The lowest recorded value was 91,722 million Kcal in 2022.
- How does Kyrgyzstan rank for cottonseed oil — food supply?
- Kyrgyzstan ranks 18th out of 146 countries with data for 2023.
- Is cottonseed oil — food supply rising or falling in Kyrgyzstan?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is falling.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.