Cottonseed Oil — Food supply in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Cottonseed Oil — Food supply was 36,744 million Kcal in 2018. ▬ Flat
Cottonseed Oil — Food supply in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Democratic People's Republic of Korea recorded 36,744 million Kcal for cottonseed oil — food supply in 2018.
That represents a change of down 1.0% on the previous year and up 0.5% over ten years.
Over the whole period, cottonseed oil — food supply in Democratic People's Republic of Korea peaked at 38,491 million Kcal in 2016 and was at its lowest, 36,554 million Kcal, in 2010.
Cottonseed Oil — Food supply in Democratic People's Republic of Korea, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 36,554 million Kcal | — |
| 2011 | 36,845 million Kcal | +0.8% |
| 2012 | 37,328 million Kcal | +1.3% |
| 2013 | 37,729 million Kcal | +1.1% |
| 2014 | 37,511 million Kcal | -0.6% |
| 2015 | 37,077 million Kcal | -1.2% |
| 2016 | 38,491 million Kcal | +3.8% |
| 2017 | 37,119 million Kcal | -3.6% |
| 2018 | 36,744 million Kcal | -1.0% |
Countries ranked near Democratic People's Republic of Korea
- 3 Türkiye 1.46 million million Kcal compare
- 3 China, mainland 7.08 million million Kcal compare
- 4 Brazil 2.65 million million Kcal compare
- 5 Pakistan 1.56 million million Kcal compare
- 5 United Republic of Tanzania 202,849 million Kcal compare
- 6 Uzbekistan 1.13 million million Kcal compare
- 7 Syrian Arab Republic 34,563 million Kcal compare
- 7 Australia and New Zealand 496,178 million Kcal compare
- 8 Iran (Islamic Republic of) 12,571 million Kcal compare
- 8 Australia 491,189 million Kcal compare
- 9 Viet Nam 8,664 million Kcal compare
- 9 Ethiopia 308,003 million Kcal compare
More agriculture & rural data for Democratic People's Republic of Korea
- Other fruits, n.e.c. — Production, annual growth rate 0.4979 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3417 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.843 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0.1323 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.0402 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -7.57 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.6199 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 0.1213 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.0341 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.1545 % change on previous year (2024)
Frequently asked questions
- What is cottonseed oil — food supply in Democratic People's Republic of Korea?
- Cottonseed oil — food supply in Democratic People's Republic of Korea was 36,744 million Kcal in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest cottonseed oil — food supply recorded in Democratic People's Republic of Korea?
- The highest recorded value was 38,491 million Kcal in 2016.
- What is the lowest cottonseed oil — food supply recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 36,554 million Kcal in 2010.
- How does Democratic People's Republic of Korea rank for cottonseed oil — food supply?
- Democratic People's Republic of Korea ranks 6th out of 18 countries with data for 2018.
- Is cottonseed oil — food supply rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is up 0.5%. The long-run trend across the full record is flat.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.