Cottonseed — Export Quantity in United Arab Emirates

United Arab Emirates: Cottonseed — Export Quantity was 2 t in 2013. ◆ Volatile

Latest (2013)
2 t
World rank
51st
of 98 countries
All-time high
308 t
in 2005
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cottonseed — Export Quantity in United Arab Emirates, 1961–2013

0100200300196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, cottonseed — export quantity in United Arab Emirates stood at 2 t.

Compared with earlier readings it is down 97.1% over ten years.

Over the whole period, cottonseed — export quantity in United Arab Emirates peaked at 308 t in 2005 and was at its lowest, 0 t, in 1961.

That places United Arab Emirates 51st out of 98 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cottonseed — Export Quantity in United Arab Emirates, year by year

Annual values for Cottonseed — Export Quantity in United Arab Emirates, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 0 t —
1995 0 t —
1996 0 t —
1997 0 t —
1998 0 t —
1999 0 t —
2000 0 t —
2001 0 t —
2002 13 t —
2003 69 t +430.8%
2004 237 t +243.5%
2005 308 t +30.0%
2006 2 t -99.4%
2007 101 t +4950.0%
2008 75 t -25.7%
2009 53 t -29.3%
2010 53 t +0.0%
2011 11 t -79.2%
2012 0 t -100.0%
2013 2 t —

United Arab Emirates compared with similar countries

  • United Arab Emirates's 2 t is above the median for high income countries, which is 1.5 t, 1.3× the median. (24 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 85.8 t 0 t 308 t 10
2010s 16.5 t 0 t 53 t 4

Countries ranked near United Arab Emirates

  1. 49 Cambodia 3 t compare
  2. 49 Egypt 3 t compare
  3. 52 Belgium 1 t compare
  4. 52 Belgium-Luxembourg 1 t compare
  5. 52 Denmark 1 t compare
  6. 52 Romania 1 t compare

See the full ranking of 133 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is cottonseed — export quantity in United Arab Emirates?
Cottonseed — export quantity in United Arab Emirates was 2 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cottonseed — export quantity recorded in United Arab Emirates?
The highest recorded value was 308 t in 2005.
What is the lowest cottonseed — export quantity recorded in United Arab Emirates?
The lowest recorded value was 0 t in 1961.
How does United Arab Emirates rank for cottonseed — export quantity?
United Arab Emirates ranks 51st out of 98 countries with data for 2013.
Is cottonseed — export quantity rising or falling in United Arab Emirates?
Over the last ten years it is down 97.1%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cottonseed — Export Quantity. Statizoid updates them automatically from the source API.

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Cottonseed — Export Quantity in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cottonseed-export-quantity/united-arab-emirates/

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About this data

Indicator
Cottonseed — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,616 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.