Cotton lint — Other uses in New Zealand

New Zealand: Cotton lint — Other uses was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
World rank
141st
of 153 countries
All-time high
154 t
in 1976
All-time low
0 t
in 1961
Years of data
53
1961–2013

Cotton lint — Other uses in New Zealand, 1961–2013

050100150196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cotton lint — other uses in New Zealand is 0 t, measured in 2013. That is the lowest value across all 53 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, cotton lint — other uses in New Zealand peaked at 154 t in 1976 and was at its lowest, 0 t, in 1961.

New Zealand ranks 141st of 153 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cotton lint — Other uses in New Zealand, year by year

Annual values for Cotton lint — Other uses (non-food) in New Zealand, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 3 t
1967 31 t +933.3%
1968 85 t +174.2%
1969 26 t -69.4%
1970 82 t +215.4%
1971 107 t +30.5%
1972 97 t -9.3%
1973 77 t -20.6%
1974 125 t +62.3%
1975 131 t +4.8%
1976 154 t +17.6%
1977 89 t -42.2%
1978 104 t +16.9%
1979 73 t -29.8%
1980 67 t -8.2%
1981 66 t -1.5%
1982 26 t -60.6%
1983 41 t +57.7%
1984 76 t +85.4%
1985 21 t -72.4%
1986 18 t -14.3%
1987 13 t -27.8%
1988 12 t -7.7%
1989 10 t -16.7%
1990 0 t -100.0%
1991 0 t
1992 1 t
1993 19 t +1800.0%
1994 30 t +57.9%
1995 29 t -3.3%
1996 19 t -34.5%
1997 19 t +0.0%
1998 9 t -52.6%
1999 19 t +111.1%
2000 20 t +5.3%
2001 19 t -5.0%
2002 19 t +0.0%
2003 10 t -47.4%
2004 9 t -10.0%
2005 0 t -100.0%
2006 0 t
2007 0 t
2008 3 t
2009 0 t -100.0%
2010 0 t
2011 0 t
2012 0 t
2013 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.11 t 0 t 85 t 9
1970s 103.9 t 73 t 154 t 10
1980s 35 t 10 t 76 t 10
1990s 14.5 t 0 t 30 t 10
2000s 8 t 0 t 20 t 10
2010s 0 t 0 t 0 t 4

Countries ranked near New Zealand

  1. 138 Brunei Darussalam 1 t compare
  2. 138 Congo 1 t compare
  3. 138 Jamaica 1 t compare
  4. 141 China, Macao SAR 0 t compare
  5. 141 Cyprus 0 t compare
  6. 141 Gabon 0 t compare
  7. 141 Georgia 0 t compare
  8. 141 Malta 0 t compare
  9. 141 Panama 0 t compare
  10. 141 Saint Lucia 0 t compare
  11. 141 Saint Vincent and the Grenadines 0 t compare
  12. 141 Samoa 0 t compare
  13. 141 Senegal 0 t compare
  14. 141 Serbia and Montenegro 0 t compare
  15. 141 Suriname 0 t compare

See the full ranking of 195 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is cotton lint — other uses in New Zealand?
Cotton lint — other uses in New Zealand was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest cotton lint — other uses recorded in New Zealand?
The highest recorded value was 154 t in 1976.
What is the lowest cotton lint — other uses recorded in New Zealand?
The lowest recorded value was 0 t in 1961.
How does New Zealand rank for cotton lint — other uses?
New Zealand ranks 141st out of 153 countries with data for 2013.
Is cotton lint — other uses rising or falling in New Zealand?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cotton lint — Other uses (non-food). Statizoid updates them automatically from the source API.

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Cotton lint — Other uses in New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/cotton-lint-other-uses-non-food/new-zealand/

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About this data

Indicator
Cotton lint — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
195 places, 9,326 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.