Copra Cake — Export Quantity in India

India: Copra Cake — Export Quantity was 709 t in 2013. ◆ Volatile

Latest (2013)
709 t
Change on year
up 102.0%
World rank
13th
of 77 countries
All-time high
25,602 t
in 1964
All-time low
0 t
in 1986
Years of data
53
1961–2013

Copra Cake — Export Quantity in India, 1961–2013

010.0k20.0k30.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

India recorded 709 t for copra cake — export quantity in 2013.

Compared with earlier readings it is up 102.0% on the previous year and up 47.1% over ten years.

Over the whole period, copra cake — export quantity in India peaked at 25,602 t in 1964 and was at its lowest, 0 t, in 1986.

That places India 13th out of 77 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Copra Cake — Export Quantity in India, year by year

Annual values for Copra Cake — Export Quantity in India, 1961 to 2013.
Year t Change
1961 10,357 t —
1962 13,732 t +32.6%
1963 18,356 t +33.7%
1964 25,602 t +39.5%
1965 20,562 t -19.7%
1966 20,836 t +1.3%
1967 6,843 t -67.2%
1968 6,457 t -5.6%
1969 9,244 t +43.2%
1970 8,312 t -10.1%
1971 3,813 t -54.1%
1972 4,452 t +16.8%
1973 2,462 t -44.7%
1974 1,207 t -51.0%
1975 3,960 t +228.1%
1976 3,662 t -7.5%
1977 3,630 t -0.9%
1978 5,034 t +38.7%
1979 8,566 t +70.2%
1980 2,883 t -66.3%
1981 1,975 t -31.5%
1982 1,673 t -15.3%
1983 2,154 t +28.8%
1984 919 t -57.3%
1985 785 t -14.6%
1986 0 t -100.0%
1987 10,436 t —
1988 0 t -100.0%
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 1,521 t —
1994 0 t -100.0%
1995 110 t —
1996 20 t -81.8%
1997 40 t +100.0%
1998 42 t +5.0%
1999 30 t -28.6%
2000 1,434 t +4680.0%
2001 12 t -99.2%
2002 6,435 t +53525.0%
2003 482 t -92.5%
2004 4,279 t +787.8%
2005 272 t -93.6%
2006 65 t -76.1%
2007 218 t +235.4%
2008 200 t -8.3%
2009 617 t +208.5%
2010 13,712 t +2122.4%
2011 344 t -97.5%
2012 351 t +2.0%
2013 709 t +102.0%

Biggest year-on-year movements

Years where Copra Cake — Export Quantity in India changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +53525.0% 12 t 6,435 t
2000 +4680.0% 30 t 1,434 t
2010 +2122.4% 617 t 13,712 t
2004 +787.8% 482 t 4,279 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,665 t 6,457 t 25,602 t 9
1970s 4,510 t 1,207 t 8,566 t 10
1980s 2,082 t 0 t 10,436 t 10
1990s 176.3 t 0 t 1,521 t 10
2000s 1,401 t 12 t 6,435 t 10
2010s 3,779 t 344 t 13,712 t 4

Countries ranked near India

  1. 10 C�te d'Ivoire 1,587 t compare
  2. 11 Japan 1,570 t compare
  3. 12 Belgium 1,325 t compare
  4. 14 Kiribati 644 t compare
  5. 15 French Polynesia 372 t compare
  6. 16 Honduras 299 t compare

See the full ranking of 112 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is copra cake — export quantity in India?
Copra cake — export quantity in India was 709 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest copra cake — export quantity recorded in India?
The highest recorded value was 25,602 t in 1964.
What is the lowest copra cake — export quantity recorded in India?
The lowest recorded value was 0 t in 1986.
How does India rank for copra cake — export quantity?
India ranks 13th out of 77 countries with data for 2013.
Is copra cake — export quantity rising or falling in India?
Over the last ten years it is up 47.1%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Copra Cake — Export Quantity. Statizoid updates them automatically from the source API.

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Copra Cake — Export Quantity in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/copra-cake-export-quantity/india/

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About this data

Indicator
Copra Cake — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 5,851 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.