Coffee, green — Production in Democratic Republic of the Congo

Democratic Republic of the Congo: Coffee, green — Production was 65,701 t in 2024. ▼ Falling

Latest (2024)
65,701 t
Change on year
up 5.3%
World rank
8th
of 13 countries
All-time high
103,080 t
in 1988
All-time low
28,233 t
in 2014
Years of data
64
1961–2024

Coffee, green — Production in Democratic Republic of the Congo, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Democratic Republic of the Congo recorded 65,701 t for coffee, green — production in 2024.

That represents a change of up 5.3% on the previous year and up 132.7% over ten years.

Over the whole period, coffee, green — production in Democratic Republic of the Congo peaked at 103,080 t in 1988 and was at its lowest, 28,233 t, in 2014.

The long-run direction has been consistently falling across the 64 years of available data.

Coffee, green — Production in Democratic Republic of the Congo, year by year

Annual values for Coffee, green — Production in Democratic Republic of the Congo, 1961 to 2024.
Year t Change
1961 54,000 t
1962 66,000 t +22.2%
1963 66,000 t +0.0%
1964 57,000 t -13.6%
1965 58,500 t +2.6%
1966 54,000 t -7.7%
1967 60,000 t +11.1%
1968 63,300 t +5.5%
1969 68,000 t +7.4%
1970 69,600 t +2.4%
1971 74,600 t +7.2%
1972 79,200 t +6.2%
1973 77,700 t -1.9%
1974 77,100 t -0.8%
1975 82,500 t +7.0%
1976 91,100 t +10.4%
1977 88,500 t -2.9%
1978 85,600 t -3.3%
1979 86,700 t +1.3%
1980 89,000 t +2.7%
1981 93,400 t +4.9%
1982 93,400 t +0.0%
1983 84,200 t -9.9%
1984 92,700 t +10.1%
1985 91,600 t -1.2%
1986 95,000 t +3.7%
1987 97,200 t +2.3%
1988 103,080 t +6.0%
1989 94,740 t -8.1%
1990 101,594 t +7.2%
1991 95,000 t -6.5%
1992 92,400 t -2.7%
1993 90,109 t -2.5%
1994 88,346 t -2.0%
1995 84,714 t -4.1%
1996 73,975 t -12.7%
1997 70,299 t -5.0%
1998 55,991 t -20.4%
1999 48,605 t -13.2%
2000 46,767 t -3.8%
2001 34,723 t -25.8%
2002 32,080 t -7.6%
2003 32,050 t -0.1%
2004 32,020 t -0.1%
2005 31,990 t -0.1%
2006 31,960 t -0.1%
2007 31,930 t -0.1%
2008 31,900 t -0.1%
2009 31,870 t -0.1%
2010 31,840 t -0.1%
2011 31,810 t -0.1%
2012 31,562 t -0.8%
2013 29,701 t -5.9%
2014 28,233 t -4.9%
2015 30,999 t +9.8%
2016 29,644 t -4.4%
2017 40,342 t +36.1%
2018 51,485 t +27.6%
2019 52,940 t +2.8%
2020 53,303 t +0.7%
2021 54,160 t +1.6%
2022 58,818 t +8.6%
2023 62,405 t +6.1%
2024 65,701 t +5.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 60,756 t 54,000 t 68,000 t 9
1970s 81,260 t 69,600 t 91,100 t 10
1980s 93,432 t 84,200 t 103,080 t 10
1990s 80,103 t 48,605 t 101,594 t 10
2000s 33,729 t 31,870 t 46,767 t 10
2010s 35,856 t 28,233 t 52,940 t 10
2020s 58,877 t 53,303 t 65,701 t 5

Countries ranked near Democratic Republic of the Congo

  1. 5 Uganda 402,000 t compare
  2. 6 India 363,000 t compare
  3. 7 Peru 358,994 t compare
  4. 8 Central African Republic 324,923 t compare
  5. 9 Honduras 324,015 t compare
  6. 10 Guatemala 224,860 t compare
  7. 11 Ethiopia PDR 216,000 t compare

See the full ranking of 112 places →

More agriculture & rural data for Democratic Republic of the Congo

All data for Democratic Republic of the Congo →

Frequently asked questions

What is coffee, green — production in Democratic Republic of the Congo?
Coffee, green — production in Democratic Republic of the Congo was 65,701 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — production recorded in Democratic Republic of the Congo?
The highest recorded value was 103,080 t in 1988.
What is the lowest coffee, green — production recorded in Democratic Republic of the Congo?
The lowest recorded value was 28,233 t in 2014.
How does Democratic Republic of the Congo rank for coffee, green — production?
Democratic Republic of the Congo ranks 8th out of 13 countries with data for 2024.
Is coffee, green — production rising or falling in Democratic Republic of the Congo?
Over the last ten years it is up 132.7%. The long-run trend across the full record is falling.
Where does this Democratic Republic of the Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Production. Statizoid updates them automatically from the source API.

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Coffee, green — Production in Democratic Republic of the Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/coffee-green-production/democratic-republic-of-the-congo/

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About this data

Indicator
Coffee, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 6,765 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.