Coffee, green — Production in Asia

Asia: Coffee, green — Production was 3.61 million t in 2024. ◆ Volatile

Latest (2024)
3.61 million t
Change on year
up 3.2%
Rank
1st
of 13 groups
All-time high
3.61 million t
in 2024
All-time low
200,714 t
in 1961
Years of data
64
1961–2024

Coffee, green — Production in Asia, 1961–2024

01.0M2.0M3.0M4.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Asia recorded 3.61 million t for coffee, green — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 3.2% on the previous year and up 30.8% over ten years.

Over the whole period, coffee, green — production in Asia peaked at 3.61 million t in 2024 and was at its lowest, 200,714 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Coffee, green — Production in Asia, year by year

Annual values for Coffee, green — Production in Asia, 1961 to 2024.
Year t Change
1961 200,714 t —
1962 219,396 t +9.3%
1963 256,183 t +16.8%
1964 259,422 t +1.3%
1965 274,510 t +5.8%
1966 281,472 t +2.5%
1967 318,436 t +13.1%
1968 292,682 t -8.1%
1969 331,704 t +13.3%
1970 334,964 t +1.0%
1971 379,074 t +13.2%
1972 336,959 t -11.1%
1973 331,692 t -1.6%
1974 331,901 t +0.1%
1975 397,476 t +19.8%
1976 410,280 t +3.2%
1977 451,855 t +10.1%
1978 518,792 t +14.8%
1979 550,496 t +6.1%
1980 632,728 t +14.9%
1981 645,359 t +2.0%
1982 678,251 t +5.1%
1983 659,572 t -2.8%
1984 611,961 t -7.2%
1985 728,453 t +19.0%
1986 723,857 t -0.6%
1987 819,779 t +13.3%
1988 781,885 t -4.6%
1989 915,561 t +17.1%
1990 863,875 t -5.6%
1991 913,066 t +5.7%
1992 988,734 t +8.3%
1993 982,946 t -0.6%
1994 1.09 million t +11.3%
1995 1.12 million t +2.9%
1996 1.23 million t +9.0%
1997 1.33 million t +8.1%
1998 1.42 million t +7.3%
1999 1.60 million t +12.5%
2000 1.95 million t +21.9%
2001 2.03 million t +4.1%
2002 1.97 million t -2.8%
2003 2.02 million t +2.4%
2004 2.12 million t +4.8%
2005 2.04 million t -3.8%
2006 2.22 million t +9.0%
2007 2.49 million t +12.4%
2008 2.30 million t -7.6%
2009 2.33 million t +1.1%
2010 2.38 million t +2.1%
2011 2.52 million t +6.0%
2012 2.62 million t +4.0%
2013 2.70 million t +2.9%
2014 2.76 million t +2.2%
2015 2.81 million t +1.9%
2016 2.84 million t +1.1%
2017 2.97 million t +4.5%
2018 3.09 million t +4.0%
2019 3.18 million t +3.0%
2020 3.23 million t +1.5%
2021 3.39 million t +5.0%
2022 3.49 million t +3.0%
2023 3.50 million t +0.2%
2024 3.61 million t +3.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 270,502 t 200,714 t 331,704 t 9
1970s 404,349 t 331,692 t 550,496 t 10
1980s 719,741 t 611,961 t 915,561 t 10
1990s 1.15 million t 863,875 t 1.60 million t 10
2000s 2.15 million t 1.95 million t 2.49 million t 10
2010s 2.79 million t 2.38 million t 3.18 million t 10
2020s 3.45 million t 3.23 million t 3.61 million t 5

Countries ranked near Asia

  1. 1 Brazil 3.39 million t compare
  2. 2 Colombia 839,847 t compare
  3. 2 Viet Nam 2.02 million t compare
  4. 3 Indonesia 807,578 t compare
  5. 4 Ethiopia 575,696 t compare

See the full ranking of 112 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is coffee, green — production in Asia?
Coffee, green — production in Asia was 3.61 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest coffee, green — production recorded in Asia?
The highest recorded value was 3.61 million t in 2024.
What is the lowest coffee, green — production recorded in Asia?
The lowest recorded value was 200,714 t in 1961.
How does Asia rank for coffee, green — production?
Asia ranks 1st out of 13 groups with data for 2024.
Is coffee, green — production rising or falling in Asia?
Over the last ten years it is up 30.8%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee, green — Production. Statizoid updates them automatically from the source API.

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Coffee, green — Production in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/coffee-green-production/asia/

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About this data

Indicator
Coffee, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 6,765 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.