Coffee and products — Food supply in South-Eastern Asia
South-Eastern Asia: Coffee and products — Food supply was 869,284 million Kcal in 2023. ▲ Rising
Coffee and products — Food supply in South-Eastern Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for coffee and products — food supply in South-Eastern Asia is 869,284 million Kcal, measured in 2023.
That represents a change of up 2.0% on the previous year and up 169.4% over ten years.
Over the whole period, coffee and products — food supply in South-Eastern Asia peaked at 945,861 million Kcal in 2021 and was at its lowest, 301,139 million Kcal, in 2010.
South-Eastern Asia ranks 4th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Coffee and products — Food supply in South-Eastern Asia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 301,139 million Kcal | — |
| 2011 | 305,977 million Kcal | +1.6% |
| 2012 | 416,560 million Kcal | +36.1% |
| 2013 | 322,661 million Kcal | -22.5% |
| 2014 | 392,047 million Kcal | +21.5% |
| 2015 | 379,419 million Kcal | -3.2% |
| 2016 | 690,101 million Kcal | +81.9% |
| 2017 | 825,022 million Kcal | +19.6% |
| 2018 | 894,979 million Kcal | +8.5% |
| 2019 | 833,723 million Kcal | -6.8% |
| 2020 | 887,830 million Kcal | +6.5% |
| 2021 | 945,861 million Kcal | +6.5% |
| 2022 | 852,593 million Kcal | -9.9% |
| 2023 | 869,284 million Kcal | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 536,163 million Kcal | 301,139 million Kcal | 894,979 million Kcal | 10 |
| 2020s | 888,892 million Kcal | 852,593 million Kcal | 945,861 million Kcal | 4 |
Countries ranked near South-Eastern Asia
- 1 China 538,812 million Kcal compare
- 2 Philippines 495,674 million Kcal compare
- 3 Viet Nam 184,540 million Kcal compare
- 3 Brazil 450,579 million Kcal compare
- 4 China, mainland 367,838 million Kcal compare
- 5 Canada 219,303 million Kcal compare
- 6 Germany 146,606 million Kcal compare
- 7 China, Hong Kong SAR 118,068 million Kcal compare
- 7 Türkiye 48,223 million Kcal compare
More agriculture & rural data for South-Eastern Asia
- Sheep and Goats — Stocks, annual growth rate 1.87 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.3871 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -7.28 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.22 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -4.19 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -8.26 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3498 % change on previous year (2024)
Frequently asked questions
- What is coffee and products — food supply in South-Eastern Asia?
- Coffee and products — food supply in South-Eastern Asia was 869,284 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coffee and products — food supply recorded in South-Eastern Asia?
- The highest recorded value was 945,861 million Kcal in 2021.
- What is the lowest coffee and products — food supply recorded in South-Eastern Asia?
- The lowest recorded value was 301,139 million Kcal in 2010.
- How does South-Eastern Asia rank for coffee and products — food supply?
- South-Eastern Asia ranks 4th out of 29 groups with data for 2023.
- Is coffee and products — food supply rising or falling in South-Eastern Asia?
- Over the last ten years it is up 169.4%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coffee and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.