Coconuts - Incl Copra — Food supply in Northern Africa
Northern Africa: Coconuts - Incl Copra — Food supply was 73,781 million Kcal in 2023. ▲ Rising
Coconuts - Incl Copra — Food supply in Northern Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Northern Africa recorded 73,781 million Kcal for coconuts - incl copra — food supply in 2023.
The figure is down 10.3% on the previous year and up 25.5% over ten years.
Over the whole period, coconuts - incl copra — food supply in Northern Africa peaked at 83,873 million Kcal in 2021 and was at its lowest, 14,460 million Kcal, in 2011.
That places Northern Africa 24th out of 29 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Coconuts - Incl Copra — Food supply in Northern Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 52,892 million Kcal | — |
| 2011 | 14,460 million Kcal | -72.7% |
| 2012 | 44,541 million Kcal | +208.0% |
| 2013 | 58,811 million Kcal | +32.0% |
| 2014 | 41,740 million Kcal | -29.0% |
| 2015 | 43,138 million Kcal | +3.3% |
| 2016 | 45,309 million Kcal | +5.0% |
| 2017 | 46,451 million Kcal | +2.5% |
| 2018 | 48,260 million Kcal | +3.9% |
| 2019 | 73,959 million Kcal | +53.3% |
| 2020 | 72,194 million Kcal | -2.4% |
| 2021 | 83,873 million Kcal | +16.2% |
| 2022 | 82,232 million Kcal | -2.0% |
| 2023 | 73,781 million Kcal | -10.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 46,956 million Kcal | 14,460 million Kcal | 73,959 million Kcal | 10 |
| 2020s | 78,020 million Kcal | 72,194 million Kcal | 83,873 million Kcal | 4 |
Countries ranked near Northern Africa
- 21 Germany 65,714 million Kcal compare
- 22 Comoros 65,236 million Kcal compare
- 23 Australia 63,430 million Kcal compare
- 24 Poland 61,488 million Kcal compare
- 25 Kenya 53,548 million Kcal compare
- 26 Iraq 52,491 million Kcal compare
- 27 Vanuatu 51,364 million Kcal compare
- 27 Cabo Verde 4,418 million Kcal compare
More agriculture & rural data for Northern Africa
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -2.07 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.84 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6785 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.97 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.81 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.97 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -2.2 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.97 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -4.85 % change on previous year (2024)
Frequently asked questions
- What is coconuts - incl copra — food supply in Northern Africa?
- Coconuts - incl copra — food supply in Northern Africa was 73,781 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconuts - incl copra — food supply recorded in Northern Africa?
- The highest recorded value was 83,873 million Kcal in 2021.
- What is the lowest coconuts - incl copra — food supply recorded in Northern Africa?
- The lowest recorded value was 14,460 million Kcal in 2011.
- How does Northern Africa rank for coconuts - incl copra — food supply?
- Northern Africa ranks 24th out of 29 groups with data for 2023.
- Is coconuts - incl copra — food supply rising or falling in Northern Africa?
- Over the last ten years it is up 25.5%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconuts - Incl Copra — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.