Coconut Oil — Food supply in Middle Africa
Middle Africa: Coconut Oil — Food supply was 20,114 million Kcal in 2023. ▼ Falling
Coconut Oil — Food supply in Middle Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, coconut oil — food supply in Middle Africa stood at 20,114 million Kcal. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 215.7% on the previous year and up 99.4% over ten years.
Over the whole period, coconut oil — food supply in Middle Africa peaked at 20,114 million Kcal in 2023 and was at its lowest, 5,353 million Kcal, in 2020.
That places Middle Africa 11th out of 20 regions with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Coconut Oil — Food supply in Middle Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 10,430 million Kcal | — |
| 2011 | 10,144 million Kcal | -2.7% |
| 2012 | 8,649 million Kcal | -14.7% |
| 2013 | 10,089 million Kcal | +16.7% |
| 2014 | 14,151 million Kcal | +40.3% |
| 2015 | 14,385 million Kcal | +1.7% |
| 2016 | 8,290 million Kcal | -42.4% |
| 2017 | 9,376 million Kcal | +13.1% |
| 2018 | 9,371 million Kcal | -0.1% |
| 2019 | 5,532 million Kcal | -41.0% |
| 2020 | 5,353 million Kcal | -3.2% |
| 2021 | 5,728 million Kcal | +7.0% |
| 2022 | 6,372 million Kcal | +11.2% |
| 2023 | 20,114 million Kcal | +215.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10,042 million Kcal | 5,532 million Kcal | 14,385 million Kcal | 10 |
| 2020s | 9,392 million Kcal | 5,353 million Kcal | 20,114 million Kcal | 4 |
Countries ranked near Middle Africa
- 8 France 462,329 million Kcal compare
- 9 Republic of Korea 309,766 million Kcal compare
- 10 Thailand 274,114 million Kcal compare
- 11 Mozambique 233,284 million Kcal compare
- 12 Bangladesh 215,172 million Kcal compare
- 13 Poland 174,628 million Kcal compare
- 14 United Kingdom of Great Britain and Northern Ireland 173,834 million Kcal compare
More agriculture & rural data for Middle Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.79 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.95 % change on previous year (2024)
- Cabbages — Production, annual growth rate 2.96 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.84 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.6756 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.78 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.6756 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.08 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
Frequently asked questions
- What is coconut oil — food supply in Middle Africa?
- Coconut oil — food supply in Middle Africa was 20,114 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconut oil — food supply recorded in Middle Africa?
- The highest recorded value was 20,114 million Kcal in 2023.
- What is the lowest coconut oil — food supply recorded in Middle Africa?
- The lowest recorded value was 5,353 million Kcal in 2020.
- How does Middle Africa rank for coconut oil — food supply?
- Middle Africa ranks 11th out of 20 regions with data for 2023.
- Is coconut oil — food supply rising or falling in Middle Africa?
- Over the last ten years it is up 99.4%. The long-run trend across the full record is falling.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.