Coconut Oil — Food supply in Melanesia
Melanesia: Coconut Oil — Food supply was 101,840 million Kcal in 2023. ▼ Falling
Coconut Oil — Food supply in Melanesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, coconut oil — food supply in Melanesia stood at 101,840 million Kcal.
Compared with earlier readings it is up 6.2% on the previous year and down 45.7% over ten years.
Over the whole period, coconut oil — food supply in Melanesia peaked at 187,443 million Kcal in 2013 and was at its lowest, 41,566 million Kcal, in 2015.
Melanesia ranks 8th of 20 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Coconut Oil — Food supply in Melanesia, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 90,189 million Kcal | — |
| 2011 | 59,802 million Kcal | -33.7% |
| 2012 | 109,576 million Kcal | +83.2% |
| 2013 | 187,443 million Kcal | +71.1% |
| 2014 | 77,765 million Kcal | -58.5% |
| 2015 | 41,566 million Kcal | -46.5% |
| 2016 | 59,804 million Kcal | +43.9% |
| 2017 | 48,120 million Kcal | -19.5% |
| 2018 | 79,351 million Kcal | +64.9% |
| 2019 | 64,484 million Kcal | -18.7% |
| 2020 | 78,210 million Kcal | +21.3% |
| 2021 | 93,682 million Kcal | +19.8% |
| 2022 | 95,852 million Kcal | +2.3% |
| 2023 | 101,840 million Kcal | +6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 81,810 million Kcal | 41,566 million Kcal | 187,443 million Kcal | 10 |
| 2020s | 92,396 million Kcal | 78,210 million Kcal | 101,840 million Kcal | 4 |
Countries ranked near Melanesia
- 5 Malaysia 611,983 million Kcal compare
- 6 Türkiye 127,673 million Kcal compare
- 6 Germany 600,141 million Kcal compare
- 7 Sri Lanka 487,989 million Kcal compare
- 8 France 462,329 million Kcal compare
- 9 Republic of Korea 309,766 million Kcal compare
- 10 Thailand 274,114 million Kcal compare
- 11 Mozambique 233,284 million Kcal compare
More agriculture & rural data for Melanesia
- Edible offal of pigs, fresh, chilled or frozen — Producing 2.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.99 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 2.56 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 2.37 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.93 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.1988 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1818 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -4.15 % change on previous year (2024)
Frequently asked questions
- What is coconut oil — food supply in Melanesia?
- Coconut oil — food supply in Melanesia was 101,840 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconut oil — food supply recorded in Melanesia?
- The highest recorded value was 187,443 million Kcal in 2013.
- What is the lowest coconut oil — food supply recorded in Melanesia?
- The lowest recorded value was 41,566 million Kcal in 2015.
- How does Melanesia rank for coconut oil — food supply?
- Melanesia ranks 8th out of 20 groups with data for 2023.
- Is coconut oil — food supply rising or falling in Melanesia?
- Over the last ten years it is down 45.7%. The long-run trend across the full record is falling.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.