Coconut Oil — Food supply in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Coconut Oil — Food supply was 176,629 million Kcal in 2023. ▲ Rising
Coconut Oil — Food supply in Land Locked Developing Countries (LLDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Land Locked Developing Countries (LLDCs) recorded 176,629 million Kcal for coconut oil — food supply in 2023.
That represents a change of up 13.8% on the previous year and up 60.8% over ten years.
Over the whole period, coconut oil — food supply in Land Locked Developing Countries (LLDCs) peaked at 189,074 million Kcal in 2021 and was at its lowest, 106,253 million Kcal, in 2016.
Land Locked Developing Countries (LLDCs) ranks 24th of 30 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Coconut Oil — Food supply in Land Locked Developing Countries (LLDCs), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 155,674 million Kcal | — |
| 2011 | 111,789 million Kcal | -28.2% |
| 2012 | 133,570 million Kcal | +19.5% |
| 2013 | 109,852 million Kcal | -17.8% |
| 2014 | 113,987 million Kcal | +3.8% |
| 2015 | 111,025 million Kcal | -2.6% |
| 2016 | 106,253 million Kcal | -4.3% |
| 2017 | 106,439 million Kcal | +0.2% |
| 2018 | 145,066 million Kcal | +36.3% |
| 2019 | 110,421 million Kcal | -23.9% |
| 2020 | 176,701 million Kcal | +60.0% |
| 2021 | 189,074 million Kcal | +7.0% |
| 2022 | 155,231 million Kcal | -17.9% |
| 2023 | 176,629 million Kcal | +13.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 120,408 million Kcal | 106,253 million Kcal | 155,674 million Kcal | 10 |
| 2020s | 174,409 million Kcal | 155,231 million Kcal | 189,074 million Kcal | 4 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
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- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is coconut oil — food supply in Land Locked Developing Countries (LLDCs)?
- Coconut oil — food supply in Land Locked Developing Countries (LLDCs) was 176,629 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest coconut oil — food supply recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 189,074 million Kcal in 2021.
- What is the lowest coconut oil — food supply recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 106,253 million Kcal in 2016.
- How does Land Locked Developing Countries (LLDCs) rank for coconut oil — food supply?
- Land Locked Developing Countries (LLDCs) ranks 24th out of 30 groups with data for 2023.
- Is coconut oil — food supply rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 60.8%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Coconut Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.