Cocoa beans — Yield in Uganda

Uganda: Cocoa beans — Yield was 533 kg/ha in 2024. ◆ Volatile

Latest (2024)
533 kg/ha
Change on year
up 1.8%
World rank
17th
of 64 countries
All-time high
533 kg/ha
in 2024
All-time low
22.2 kg/ha
in 1961
Years of data
64
1961–2024

Cocoa beans — Yield in Uganda, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cocoa beans — yield in Uganda is 533 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 1.8% on the previous year and up 24.8% over ten years.

Over the whole period, cocoa beans — yield in Uganda peaked at 533 kg/ha in 2024 and was at its lowest, 22.2 kg/ha, in 1961.

Uganda ranks 17th of 64 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 33.27 kg/ha 22.2 kg/ha 70 kg/ha 9
1970s 83.8 kg/ha 50 kg/ha 120.5 kg/ha 10
1980s 76.19 kg/ha 46 kg/ha 135.5 kg/ha 10
1990s 171.27 kg/ha 100 kg/ha 267.2 kg/ha 10
2000s 313.39 kg/ha 246.5 kg/ha 354.2 kg/ha 10
2010s 430.11 kg/ha 358.5 kg/ha 481.4 kg/ha 10
2020s 514.54 kg/ha 491.5 kg/ha 533 kg/ha 5

Countries ranked near Uganda

  1. 14 Nicaragua 557 kg/ha compare
  2. 15 Dominican Republic 553.7 kg/ha compare
  3. 16 Mexico 544.2 kg/ha compare
  4. 18 Vanuatu 515.7 kg/ha compare
  5. 19 Martinique 500 kg/ha compare
  6. 20 Cameroon 498.3 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for Uganda

All data for Uganda →

Frequently asked questions

What is cocoa beans — yield in Uganda?
Cocoa beans — yield in Uganda was 533 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in Uganda?
The highest recorded value was 533 kg/ha in 2024.
What is the lowest cocoa beans — yield recorded in Uganda?
The lowest recorded value was 22.2 kg/ha in 1961.
How does Uganda rank for cocoa beans — yield?
Uganda ranks 17th out of 64 countries with data for 2024.
Is cocoa beans — yield rising or falling in Uganda?
Over the last ten years it is up 24.8%. The long-run trend across the full record is volatile.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.