Cocoa beans — Yield in Mexico

Mexico: Cocoa beans — Yield was 544.2 kg/ha in 2024. ▲ Rising

Latest (2024)
544.2 kg/ha
Change on year
down 2.1%
World rank
13th
of 53 countries
All-time high
761.7 kg/ha
in 1989
All-time low
293.4 kg/ha
in 1964
Years of data
64
1961–2024

Cocoa beans — Yield in Mexico, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Mexico recorded 544.2 kg/ha for cocoa beans — yield in 2024.

Compared with earlier readings it is down 2.1% on the previous year and up 20.3% over ten years.

Over the whole period, cocoa beans — yield in Mexico peaked at 761.7 kg/ha in 1989 and was at its lowest, 293.4 kg/ha, in 1964.

Mexico ranks 13th of 53 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cocoa beans — Yield in Mexico, year by year

Annual values for Cocoa beans — Yield in Mexico, 1961 to 2024.
Year kg/ha Change
1961 396.2 kg/ha —
1962 433 kg/ha +9.3%
1963 438.9 kg/ha +1.4%
1964 293.4 kg/ha -33.2%
1965 303.1 kg/ha +3.3%
1966 334.6 kg/ha +10.4%
1967 364.9 kg/ha +9.1%
1968 380.3 kg/ha +4.2%
1969 375.4 kg/ha -1.3%
1970 379.6 kg/ha +1.1%
1971 333.7 kg/ha -12.1%
1972 485.3 kg/ha +45.4%
1973 408.6 kg/ha -15.8%
1974 422.6 kg/ha +3.4%
1975 464.2 kg/ha +9.8%
1976 428.5 kg/ha -7.7%
1977 395 kg/ha -7.8%
1978 649.7 kg/ha +64.5%
1979 569.2 kg/ha -12.4%
1980 529.8 kg/ha -6.9%
1981 451.6 kg/ha -14.8%
1982 622.9 kg/ha +37.9%
1983 566.9 kg/ha -9.0%
1984 507.9 kg/ha -10.4%
1985 707.9 kg/ha +39.4%
1986 629.6 kg/ha -11.1%
1987 612.1 kg/ha -2.8%
1988 759 kg/ha +24.0%
1989 761.7 kg/ha +0.4%
1990 587.9 kg/ha -22.8%
1991 635.1 kg/ha +8.0%
1992 564.8 kg/ha -11.1%
1993 703.4 kg/ha +24.5%
1994 544.7 kg/ha -22.6%
1995 540.4 kg/ha -0.8%
1996 431.7 kg/ha -20.1%
1997 512.4 kg/ha +18.7%
1998 518.3 kg/ha +1.2%
1999 479.3 kg/ha -7.5%
2000 346.1 kg/ha -27.8%
2001 562.9 kg/ha +62.6%
2002 555.7 kg/ha -1.3%
2003 617.6 kg/ha +11.1%
2004 543.7 kg/ha -12.0%
2005 591.5 kg/ha +8.8%
2006 626.8 kg/ha +6.0%
2007 656.4 kg/ha +4.7%
2008 632.9 kg/ha -3.6%
2009 631.6 kg/ha -0.2%
2010 576.7 kg/ha -8.7%
2011 553.6 kg/ha -4.0%
2012 536.3 kg/ha -3.1%
2013 511 kg/ha -4.7%
2014 452.3 kg/ha -11.5%
2015 473.7 kg/ha +4.7%
2016 457.4 kg/ha -3.4%
2017 464.9 kg/ha +1.6%
2018 486.6 kg/ha +4.7%
2019 486.1 kg/ha -0.1%
2020 502.2 kg/ha +3.3%
2021 541 kg/ha +7.7%
2022 540.2 kg/ha -0.1%
2023 556.1 kg/ha +2.9%
2024 544.2 kg/ha -2.1%

Mexico compared with similar countries

  • Mexico's 544.2 kg/ha is above the median for upper middle income countries, which is 411.05 kg/ha, 1.3× the median. (26 countries reporting)
  • Mexico's 544.2 kg/ha is above the median for Latin America & Caribbean, which is 415.1 kg/ha, 1.3× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 368.87 kg/ha 293.4 kg/ha 438.9 kg/ha 9
1970s 453.64 kg/ha 333.7 kg/ha 649.7 kg/ha 10
1980s 614.94 kg/ha 451.6 kg/ha 761.7 kg/ha 10
1990s 551.8 kg/ha 431.7 kg/ha 703.4 kg/ha 10
2000s 576.52 kg/ha 346.1 kg/ha 656.4 kg/ha 10
2010s 499.86 kg/ha 452.3 kg/ha 576.7 kg/ha 10
2020s 536.74 kg/ha 502.2 kg/ha 556.1 kg/ha 5

Countries ranked near Mexico

  1. 10 Ghana 576.2 kg/ha compare
  2. 10 Micronesia (Federated States of) 380.8 kg/ha compare
  3. 10 Micronesia 380.8 kg/ha compare
  4. 11 Nicaragua 557 kg/ha compare
  5. 12 Dominican Republic 553.7 kg/ha compare
  6. 12 Venezuela (Bolivarian Republic of) 379.7 kg/ha compare
  7. 13 Polynesia 183.4 kg/ha compare
  8. 14 Timor-Leste 102.5 kg/ha compare
  9. 14 Uganda 533 kg/ha compare
  10. 15 Vanuatu 515.7 kg/ha compare
  11. 16 Martinique 500 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is cocoa beans — yield in Mexico?
Cocoa beans — yield in Mexico was 544.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in Mexico?
The highest recorded value was 761.7 kg/ha in 1989.
What is the lowest cocoa beans — yield recorded in Mexico?
The lowest recorded value was 293.4 kg/ha in 1964.
How does Mexico rank for cocoa beans — yield?
Mexico ranks 13th out of 53 countries with data for 2024.
Is cocoa beans — yield rising or falling in Mexico?
Over the last ten years it is up 20.3%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

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Cocoa beans — Yield in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/cocoa-beans-yield/mexico/

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About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.