Cocoa beans — Yield in Angola

Angola: Cocoa beans — Yield was 160.7 kg/ha in 2024. ▼ Falling

Latest (2024)
160.7 kg/ha
Change on year
down 0.4%
World rank
53rd
of 64 countries
All-time high
285.7 kg/ha
in 1965
All-time low
52.2 kg/ha
in 1990
Years of data
64
1961–2024

Cocoa beans — Yield in Angola, 1961–2024

50100150200250300196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cocoa beans — yield in Angola is 160.7 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.4% on the previous year and up 4.8% over ten years.

Over the whole period, cocoa beans — yield in Angola peaked at 285.7 kg/ha in 1965 and was at its lowest, 52.2 kg/ha, in 1990.

That places Angola 53rd out of 64 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 234.92 kg/ha 150 kg/ha 285.7 kg/ha 9
1970s 184.86 kg/ha 105.3 kg/ha 285.7 kg/ha 10
1980s 75.48 kg/ha 55.6 kg/ha 105.3 kg/ha 10
1990s 74.84 kg/ha 52.2 kg/ha 90.9 kg/ha 10
2000s 105.65 kg/ha 90.5 kg/ha 127.5 kg/ha 10
2010s 154.24 kg/ha 132.1 kg/ha 163.5 kg/ha 10
2020s 162.16 kg/ha 160.7 kg/ha 165.8 kg/ha 5

Countries ranked near Angola

  1. 50 Samoa 183.4 kg/ha compare
  2. 50 Polynesia 183.4 kg/ha compare
  3. 52 Liberia 164.4 kg/ha compare
  4. 54 Costa Rica 128.5 kg/ha compare
  5. 55 Guadeloupe 120 kg/ha compare
  6. 56 Trinidad and Tobago 119.7 kg/ha compare

See the full ranking of 82 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is cocoa beans — yield in Angola?
Cocoa beans — yield in Angola was 160.7 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cocoa beans — yield recorded in Angola?
The highest recorded value was 285.7 kg/ha in 1965.
What is the lowest cocoa beans — yield recorded in Angola?
The lowest recorded value was 52.2 kg/ha in 1990.
How does Angola rank for cocoa beans — yield?
Angola ranks 53rd out of 64 countries with data for 2024.
Is cocoa beans — yield rising or falling in Angola?
Over the last ten years it is up 4.8%. The long-run trend across the full record is falling.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cocoa beans — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cocoa beans — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 4,942 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.