Cloves (whole stems), raw — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Cloves (whole stems), raw — Gross per capita Production Index Number was 92.82 in 2024. ▼ Falling
Cloves (whole stems), raw — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 92.82 for cloves (whole stems), raw — gross per capita production index number in 2024.
The figure is down 1.2% on the previous year and down 3.6% over ten years.
Over the whole period, cloves (whole stems), raw — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 226.17 in 1967 and was at its lowest, 45.07, in 1987.
The long-run direction has been consistently falling across the 64 years of available data.
Cloves (whole stems), raw — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 177.2 | — |
| 1962 | 103.89 | -41.4% |
| 1963 | 150.2 | +44.6% |
| 1964 | 121.51 | -19.1% |
| 1965 | 138.03 | +13.6% |
| 1966 | 136.19 | -1.3% |
| 1967 | 226.17 | +66.1% |
| 1968 | 119.69 | -47.1% |
| 1969 | 88.77 | -25.8% |
| 1970 | 127.49 | +43.6% |
| 1971 | 118.39 | -7.1% |
| 1972 | 124.13 | +4.8% |
| 1973 | 114.29 | -7.9% |
| 1974 | 177.06 | +54.9% |
| 1975 | 111.81 | -36.9% |
| 1976 | 141.51 | +26.6% |
| 1977 | 138.92 | -1.8% |
| 1978 | 98.42 | -29.2% |
| 1979 | 97.41 | -1.0% |
| 1980 | 111.31 | +14.3% |
| 1981 | 96.32 | -13.5% |
| 1982 | 73.35 | -23.8% |
| 1983 | 68.16 | -7.1% |
| 1984 | 148.21 | +117.4% |
| 1985 | 80.22 | -45.9% |
| 1986 | 92.05 | +14.7% |
| 1987 | 45.07 | -51.0% |
| 1988 | 106.63 | +136.6% |
| 1989 | 56.44 | -47.1% |
| 1990 | 58.31 | +3.3% |
| 1991 | 128.15 | +119.8% |
| 1992 | 61.73 | -51.8% |
| 1993 | 80.76 | +30.8% |
| 1994 | 84.53 | +4.7% |
| 1995 | 63.12 | -25.3% |
| 1996 | 95.2 | +50.8% |
| 1997 | 73.81 | -22.5% |
| 1998 | 82.7 | +12.0% |
| 1999 | 86.23 | +4.3% |
| 2000 | 79.61 | -7.7% |
| 2001 | 80.95 | +1.7% |
| 2002 | 82.51 | +1.9% |
| 2003 | 104.65 | +26.8% |
| 2004 | 101.23 | -3.3% |
| 2005 | 72.22 | -28.7% |
| 2006 | 72.34 | +0.2% |
| 2007 | 74.46 | +2.9% |
| 2008 | 73.3 | -1.6% |
| 2009 | 72.44 | -1.2% |
| 2010 | 71.06 | -1.9% |
| 2011 | 75.36 | +6.1% |
| 2012 | 75.01 | -0.5% |
| 2013 | 80.89 | +7.8% |
| 2014 | 96.31 | +19.1% |
| 2015 | 96.83 | +0.5% |
| 2016 | 106.86 | +10.4% |
| 2017 | 106.22 | -0.6% |
| 2018 | 100.35 | -5.5% |
| 2019 | 93.58 | -6.7% |
| 2020 | 98.08 | +4.8% |
| 2021 | 94.95 | -3.2% |
| 2022 | 93.57 | -1.5% |
| 2023 | 93.98 | +0.4% |
| 2024 | 92.82 | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 140.18 | 88.77 | 226.17 | 9 |
| 1970s | 124.94 | 97.41 | 177.06 | 10 |
| 1980s | 87.78 | 45.07 | 148.21 | 10 |
| 1990s | 81.45 | 58.31 | 128.15 | 10 |
| 2000s | 81.37 | 72.22 | 104.65 | 10 |
| 2010s | 90.25 | 71.06 | 106.86 | 10 |
| 2020s | 94.68 | 92.82 | 98.08 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
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Frequently asked questions
- What is cloves (whole stems), raw — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs)?
- Cloves (whole stems), raw — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) was 92.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cloves (whole stems), raw — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 226.17 in 1967.
- What is the lowest cloves (whole stems), raw — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 45.07 in 1987.
- How does Net Food Importing Developing Countries (NFIDCs) rank for cloves (whole stems), raw — gross per capita production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 10 groups with data for 2024.
- Is cloves (whole stems), raw — gross per capita production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 3.6%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.