Cloves (whole stems), raw — Gross per capita Production Index Number in Madagascar

Madagascar: Cloves (whole stems), raw — Gross per capita Production Index Number was 91.14 in 2024. ◆ Volatile

Latest (2024)
91.14
Change on year
down 1.0%
World rank
5th
of 9 countries
All-time high
355.27
in 1974
All-time low
15.82
in 1966
Years of data
64
1961–2024

Cloves (whole stems), raw — Gross per capita Production Index Number in Madagascar, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, cloves (whole stems), raw — gross per capita production index number in Madagascar stood at 91.14.

Compared with earlier readings it is down 1.0% on the previous year and down 6.0% over ten years.

Over the whole period, cloves (whole stems), raw — gross per capita production index number in Madagascar peaked at 355.27 in 1974 and was at its lowest, 15.82, in 1966.

The series is highly variable year to year, so single readings are best treated with caution.

Cloves (whole stems), raw — Gross per capita Production Index Number in Madagascar, year by year

Annual values for Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100) in Madagascar, 1961 to 2024.
Year Value Change
1961 243.22
1962 68.94 -71.7%
1963 109.17 +58.4%
1964 103.52 -5.2%
1965 131.26 +26.8%
1966 15.82 -87.9%
1967 255.95 +1517.9%
1968 16.92 -93.4%
1969 85.68 +406.4%
1970 233.49 +172.5%
1971 107.15 -54.1%
1972 95.27 -11.1%
1973 68.52 -28.1%
1974 355.27 +418.5%
1975 67.45 -81.0%
1976 188.03 +178.8%
1977 191.23 +1.7%
1978 175.04 -8.5%
1979 55.49 -68.3%
1980 157.78 +184.3%
1981 135.01 -14.4%
1982 120.21 -11.0%
1983 49.85 -58.5%
1984 206.02 +313.3%
1985 155.65 -24.4%
1986 76.71 -50.7%
1987 68.25 -11.0%
1988 103.05 +51.0%
1989 70.36 -31.7%
1990 91.41 +29.9%
1991 136.75 +49.6%
1992 104.52 -23.6%
1993 145.03 +38.8%
1994 119.29 -17.7%
1995 107.32 -10.0%
1996 103.92 -3.2%
1997 112.2 +8.0%
1998 101.1 -9.9%
1999 90.33 -10.7%
2000 82.8 -8.3%
2001 80.56 -2.7%
2002 77.79 -3.4%
2003 121.63 +56.4%
2004 112.56 -7.5%
2005 59.77 -46.9%
2006 58.2 -2.6%
2007 57.38 -1.4%
2008 56.23 -2.0%
2009 55.09 -2.0%
2010 54.15 -1.7%
2011 63.33 +17.0%
2012 73.75 +16.5%
2013 83.12 +12.7%
2014 96.95 +16.6%
2015 99.74 +2.9%
2016 103.31 +3.6%
2017 107.67 +4.2%
2018 99.71 -7.4%
2019 95.04 -4.7%
2020 95.88 +0.9%
2021 94.27 -1.7%
2022 92.09 -2.3%
2023 92.08 -0.0%
2024 91.14 -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 114.5 15.82 255.95 9
1970s 153.69 55.49 355.27 10
1980s 114.29 49.85 206.02 10
1990s 111.19 90.33 145.03 10
2000s 76.2 55.09 121.63 10
2010s 87.68 54.15 107.67 10
2020s 93.09 91.14 95.88 5

Countries ranked near Madagascar

  1. 2 Indonesia 102.13 compare
  2. 3 China 101.82 compare
  3. 4 China, mainland 101.78 compare
  4. 4 United Republic of Tanzania 75.07 compare
  5. 6 Malaysia 88.93 compare
  6. 7 Kenya 86.8 compare
  7. 8 Sri Lanka 82.54 compare

See the full ranking of 23 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is cloves (whole stems), raw — gross per capita production index number in Madagascar?
Cloves (whole stems), raw — gross per capita production index number in Madagascar was 91.14 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cloves (whole stems), raw — gross per capita production index number recorded in Madagascar?
The highest recorded value was 355.27 in 1974.
What is the lowest cloves (whole stems), raw — gross per capita production index number recorded in Madagascar?
The lowest recorded value was 15.82 in 1966.
How does Madagascar rank for cloves (whole stems), raw — gross per capita production index number?
Madagascar ranks 5th out of 9 countries with data for 2024.
Is cloves (whole stems), raw — gross per capita production index number rising or falling in Madagascar?
Over the last ten years it is down 6.0%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cloves (whole stems), raw — Gross per capita Production Index Number in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/cloves-whole-stems-raw-gross-per-capita-production-index-number-2014-2016-100/madagascar/

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About this data

Indicator
Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 1,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.