Cloves (whole stems), raw — Gross per capita Production Index Number in Malaysia

Malaysia: Cloves (whole stems), raw — Gross per capita Production Index Number was 88.93 in 2024. ▼ Falling

Latest (2024)
88.93
Change on year
down 1.1%
World rank
6th
of 9 countries
All-time high
242.52
in 1980
All-time low
46.36
in 1965
Years of data
64
1961–2024

Cloves (whole stems), raw — Gross per capita Production Index Number in Malaysia, 1961–2024

50100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for cloves (whole stems), raw — gross per capita production index number in Malaysia is 88.93, measured in 2024.

The figure is down 1.1% on the previous year and down 11.4% over ten years.

Over the whole period, cloves (whole stems), raw — gross per capita production index number in Malaysia peaked at 242.52 in 1980 and was at its lowest, 46.36, in 1965.

The long-run direction has been consistently falling across the 64 years of available data.

Cloves (whole stems), raw — Gross per capita Production Index Number in Malaysia, year by year

Annual values for Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100) in Malaysia, 1961 to 2024.
Year Value Change
1961 85.7
1962 50.1 -41.5%
1963 146.41 +192.2%
1964 63.41 -56.7%
1965 46.36 -26.9%
1966 67.83 +46.3%
1967 73.6 +8.5%
1968 71.95 -2.2%
1969 70.34 -2.2%
1970 103.11 +46.6%
1971 134.26 +30.2%
1972 85.2 -36.5%
1973 127.97 +50.2%
1974 156.17 +22.0%
1975 152.48 -2.4%
1976 178.65 +17.2%
1977 174.41 -2.4%
1978 198.65 +13.9%
1979 193.93 -2.4%
1980 242.52 +25.1%
1981 208.88 -13.9%
1982 212.45 +1.7%
1983 195.92 -7.8%
1984 165.93 -15.3%
1985 183.5 +10.6%
1986 186.47 +1.6%
1987 193.45 +3.7%
1988 191.63 -0.9%
1989 185.89 -3.0%
1990 184.41 -0.8%
1991 183.11 -0.7%
1992 185.75 +1.4%
1993 184.68 -0.6%
1994 162.39 -12.1%
1995 154.31 -5.0%
1996 146.05 -5.4%
1997 130.94 -10.3%
1998 133.71 +2.1%
1999 129.55 -3.1%
2000 125.63 -3.0%
2001 121.8 -3.0%
2002 118.58 -2.6%
2003 122.07 +2.9%
2004 119.73 -1.9%
2005 117.51 -1.9%
2006 115.36 -1.8%
2007 113.28 -1.8%
2008 111.3 -1.7%
2009 109.42 -1.7%
2010 107.64 -1.6%
2011 106.01 -1.5%
2012 103.79 -2.1%
2013 101.54 -2.2%
2014 100.32 -1.2%
2015 100.33 +0.0%
2016 99.35 -1.0%
2017 97.82 -1.5%
2018 96.08 -1.8%
2019 94.3 -1.9%
2020 92.83 -1.6%
2021 91.86 -1.0%
2022 90.95 -1.0%
2023 89.92 -1.1%
2024 88.93 -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 75.08 46.36 146.41 9
1970s 150.48 85.2 198.65 10
1980s 196.66 165.93 242.52 10
1990s 159.49 129.55 185.75 10
2000s 117.47 109.42 125.63 10
2010s 100.72 94.3 107.64 10
2020s 90.9 88.93 92.83 5

Countries ranked near Malaysia

  1. 3 China 101.82 compare
  2. 4 China, mainland 101.78 compare
  3. 4 United Republic of Tanzania 75.07 compare
  4. 5 Madagascar 91.14 compare
  5. 7 Kenya 86.8 compare
  6. 8 Sri Lanka 82.54 compare
  7. 9 Grenada 49.97 compare

See the full ranking of 23 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is cloves (whole stems), raw — gross per capita production index number in Malaysia?
Cloves (whole stems), raw — gross per capita production index number in Malaysia was 88.93 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cloves (whole stems), raw — gross per capita production index number recorded in Malaysia?
The highest recorded value was 242.52 in 1980.
What is the lowest cloves (whole stems), raw — gross per capita production index number recorded in Malaysia?
The lowest recorded value was 46.36 in 1965.
How does Malaysia rank for cloves (whole stems), raw — gross per capita production index number?
Malaysia ranks 6th out of 9 countries with data for 2024.
Is cloves (whole stems), raw — gross per capita production index number rising or falling in Malaysia?
Over the last ten years it is down 11.4%. The long-run trend across the full record is falling.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cloves (whole stems), raw — Gross per capita Production Index Number in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/cloves-whole-stems-raw-gross-per-capita-production-index-number-2014-2016-100/malaysia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cloves-whole-stems-raw-gross-per-capita-production-index-number-2014-2016-100/malaysia/">Cloves (whole stems), raw — Gross per capita Production Index Number in Malaysia</a> — Statizoid

About this data

Indicator
Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 1,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.