Cloves (whole stems), raw — Gross per capita Production Index Number in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Cloves (whole stems), raw — Gross per capita Production Index Number was 94.03 in 2024. ▼ Falling
Latest (2024)
94.03
Change on year
down 1.1%
Rank
3rd
of 4 groups
All-time high
284.03
in 1967
All-time low
54.07
in 1987
Years of data
64
1961–2024
Cloves (whole stems), raw — Gross per capita Production Index Number in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cloves (whole stems), raw — gross per capita production index number in Least Developed Countries (LDCs) stood at 94.03.
Compared with earlier readings it is down 1.1% on the previous year and down 4.4% over ten years.
Over the whole period, cloves (whole stems), raw — gross per capita production index number in Least Developed Countries (LDCs) peaked at 284.03 in 1967 and was at its lowest, 54.07, in 1987.
The long-run direction has been consistently falling across the 64 years of available data.
Cloves (whole stems), raw — Gross per capita Production Index Number in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 220.57 | — |
| 1962 | 129.35 | -41.4% |
| 1963 | 187.68 | +45.1% |
| 1964 | 151.8 | -19.1% |
| 1965 | 172.75 | +13.8% |
| 1966 | 170.61 | -1.2% |
| 1967 | 284.03 | +66.5% |
| 1968 | 149.92 | -47.2% |
| 1969 | 109.25 | -27.1% |
| 1970 | 158.32 | +44.9% |
| 1971 | 147.91 | -6.6% |
| 1972 | 155.38 | +5.1% |
| 1973 | 139.41 | -10.3% |
| 1974 | 219.45 | +57.4% |
| 1975 | 138.53 | -36.9% |
| 1976 | 175.67 | +26.8% |
| 1977 | 166.93 | -5.0% |
| 1978 | 117.95 | -29.3% |
| 1979 | 116.95 | -0.8% |
| 1980 | 133.16 | +13.9% |
| 1981 | 113.97 | -14.4% |
| 1982 | 86.24 | -24.3% |
| 1983 | 76.12 | -11.7% |
| 1984 | 179.73 | +136.1% |
| 1985 | 98.5 | -45.2% |
| 1986 | 114.05 | +15.8% |
| 1987 | 54.07 | -52.6% |
| 1988 | 131.26 | +142.8% |
| 1989 | 66.21 | -49.6% |
| 1990 | 66.99 | +1.2% |
| 1991 | 157.38 | +134.9% |
| 1992 | 69.59 | -55.8% |
| 1993 | 95.68 | +37.5% |
| 1994 | 101.01 | +5.6% |
| 1995 | 72.92 | -27.8% |
| 1996 | 111.96 | +53.5% |
| 1997 | 81.85 | -26.9% |
| 1998 | 92.75 | +13.3% |
| 1999 | 93.87 | +1.2% |
| 2000 | 93.43 | -0.5% |
| 2001 | 92.73 | -0.7% |
| 2002 | 85.65 | -7.6% |
| 2003 | 116.85 | +36.4% |
| 2004 | 112.96 | -3.3% |
| 2005 | 76.37 | -32.4% |
| 2006 | 76.72 | +0.5% |
| 2007 | 79.19 | +3.2% |
| 2008 | 73.66 | -7.0% |
| 2009 | 72.54 | -1.5% |
| 2010 | 69.58 | -4.1% |
| 2011 | 77.43 | +11.3% |
| 2012 | 75.88 | -2.0% |
| 2013 | 84.24 | +11.0% |
| 2014 | 98.33 | +16.7% |
| 2015 | 97.39 | -1.0% |
| 2016 | 104.28 | +7.1% |
| 2017 | 106.32 | +2.0% |
| 2018 | 103.7 | -2.5% |
| 2019 | 98.18 | -5.3% |
| 2020 | 97.77 | -0.4% |
| 2021 | 96.62 | -1.2% |
| 2022 | 94.96 | -1.7% |
| 2023 | 95.1 | +0.1% |
| 2024 | 94.03 | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 175.11 | 109.25 | 284.03 | 9 |
| 1970s | 153.65 | 116.95 | 219.45 | 10 |
| 1980s | 105.33 | 54.07 | 179.73 | 10 |
| 1990s | 94.4 | 66.99 | 157.38 | 10 |
| 2000s | 88.01 | 72.54 | 116.85 | 10 |
| 2010s | 91.53 | 69.58 | 106.32 | 10 |
| 2020s | 95.7 | 94.03 | 97.77 | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Comoros 126.32 compare
- 2 Indonesia 102.13 compare
- 3 China 101.82 compare
- 4 China, mainland 101.78 compare
- 4 United Republic of Tanzania 75.07 compare
- 5 Madagascar 91.14 compare
- 6 Malaysia 88.93 compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Sugar Crops Primary — Area harvested, annual growth rate -0.1757 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -0.0067 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.24 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.23 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.86 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.02 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.5 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.26 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.94 % change on previous year (2024)
Frequently asked questions
- What is cloves (whole stems), raw — gross per capita production index number in Least Developed Countries (LDCs)?
- Cloves (whole stems), raw — gross per capita production index number in Least Developed Countries (LDCs) was 94.03 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cloves (whole stems), raw — gross per capita production index number recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 284.03 in 1967.
- What is the lowest cloves (whole stems), raw — gross per capita production index number recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 54.07 in 1987.
- How does Least Developed Countries (LDCs) rank for cloves (whole stems), raw — gross per capita production index number?
- Least Developed Countries (LDCs) ranks 3rd out of 4 groups with data for 2024.
- Is cloves (whole stems), raw — gross per capita production index number rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is falling.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves (whole stems), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.