Cloves — Food supply in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Cloves — Food supply was 545.91 million Kcal in 2023. ◆ Volatile
Cloves — Food supply in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for cloves — food supply in Netherlands (Kingdom of the) is 545.91 million Kcal, measured in 2023.
That represents a change of down 56.5% on the previous year and down 61.1% over ten years.
Over the whole period, cloves — food supply in Netherlands (Kingdom of the) peaked at 1,999 million Kcal in 2012 and was at its lowest, 134.43 million Kcal, in 2018.
Netherlands (Kingdom of the) ranks 26th of 157 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cloves — Food supply in Netherlands (Kingdom of the), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 1,598 million Kcal | — |
| 2011 | 1,824 million Kcal | +14.1% |
| 2012 | 1,999 million Kcal | +9.6% |
| 2013 | 1,405 million Kcal | -29.7% |
| 2014 | 1,756 million Kcal | +25.0% |
| 2015 | 1,438 million Kcal | -18.1% |
| 2016 | 627.08 million Kcal | -56.4% |
| 2017 | 293.93 million Kcal | -53.1% |
| 2018 | 134.43 million Kcal | -54.3% |
| 2019 | 362.9 million Kcal | +170.0% |
| 2020 | 476.64 million Kcal | +31.3% |
| 2021 | 1,002 million Kcal | +110.2% |
| 2022 | 1,256 million Kcal | +25.3% |
| 2023 | 545.91 million Kcal | -56.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,144 million Kcal | 134.43 million Kcal | 1,999 million Kcal | 10 |
| 2020s | 820.15 million Kcal | 476.64 million Kcal | 1,256 million Kcal | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 23 Poland 661.89 million Kcal compare
- 24 Canada 658.55 million Kcal compare
- 25 Nepal 628.99 million Kcal compare
- 27 Italy 541.14 million Kcal compare
- 28 Russian Federation 532.89 million Kcal compare
- 28 Côte d'Ivoire 15.98 million Kcal compare
- 29 Cabo Verde 0.68 million Kcal compare
- 29 Chile 521.93 million Kcal compare
More agriculture & rural data for Netherlands (Kingdom of the)
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- Eggs Primary — Production, annual growth rate 0.4688 % change on previous year (2017)
- Eggs Primary — Laying, annual growth rate -22.46 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.12 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -3.28 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -4.37 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0596 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate -1.42 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -1.37 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.46 % change on previous year (2024)
Frequently asked questions
- What is cloves — food supply in Netherlands (Kingdom of the)?
- Cloves — food supply in Netherlands (Kingdom of the) was 545.91 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cloves — food supply recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 1,999 million Kcal in 2012.
- What is the lowest cloves — food supply recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 134.43 million Kcal in 2018.
- How does Netherlands (Kingdom of the) rank for cloves — food supply?
- Netherlands (Kingdom of the) ranks 26th out of 157 countries with data for 2023.
- Is cloves — food supply rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 61.1%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.