Cloves — Food supply in Iran (Islamic Republic of)

Iran (Islamic Republic of): Cloves — Food supply was 1,535 million Kcal in 2023. ◆ Volatile

Latest (2023)
1,535 million Kcal
Change on year
up 80.0%
Rank
5th
of 17 groups
All-time high
1,535 million Kcal
in 2023
All-time low
157.49 million Kcal
in 2015
Years of data
14
2010–2023

Cloves — Food supply in Iran (Islamic Republic of), 2010–2023

05001.0k1.5k2010201620232010: 210 million Kcal2011: 214.3 million Kcal2012: 205.9 million Kcal2013: 206.7 million Kcal2014: 157.9 million Kcal2015: 157.5 million Kcal2016: 323.2 million Kcal2017: 233.8 million Kcal2018: 470.3 million Kcal2019: 434.5 million Kcal2020: 681.4 million Kcal2021: 1.1k million Kcal2022: 852.6 million Kcal2023: 1.5k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, cloves — food supply in Iran (Islamic Republic of) stood at 1,535 million Kcal. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 80.0% on the previous year and up 642.8% over ten years.

Over the whole period, cloves — food supply in Iran (Islamic Republic of) peaked at 1,535 million Kcal in 2023 and was at its lowest, 157.49 million Kcal, in 2015.

The series is highly variable year to year, so single readings are best treated with caution.

Cloves — Food supply in Iran (Islamic Republic of), year by year

Annual values for Cloves — Food supply (kcal) in Iran (Islamic Republic of), 2010 to 2023.
Year million Kcal Change
2010 209.98 million Kcal
2011 214.31 million Kcal +2.1%
2012 205.86 million Kcal -3.9%
2013 206.65 million Kcal +0.4%
2014 157.94 million Kcal -23.6%
2015 157.49 million Kcal -0.3%
2016 323.23 million Kcal +105.2%
2017 233.77 million Kcal -27.7%
2018 470.26 million Kcal +101.2%
2019 434.54 million Kcal -7.6%
2020 681.37 million Kcal +56.8%
2021 1,090 million Kcal +60.0%
2022 852.63 million Kcal -21.8%
2023 1,535 million Kcal +80.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 261.4 million Kcal 157.49 million Kcal 470.26 million Kcal 10
2020s 1,040 million Kcal 681.37 million Kcal 1,535 million Kcal 4

Countries ranked near Iran (Islamic Republic of)

  1. 2 Indonesia 12,021 million Kcal compare
  2. 3 China 7,911 million Kcal compare
  3. 4 China, mainland 7,501 million Kcal compare
  4. 5 Comoros 5,269 million Kcal compare
  5. 6 Viet Nam 1,456 million Kcal compare
  6. 6 Saudi Arabia 5,057 million Kcal compare
  7. 7 Bangladesh 4,206 million Kcal compare
  8. 8 Türkiye 1,006 million Kcal compare
  9. 8 Kenya 3,998 million Kcal compare

See the full ranking of 203 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is cloves — food supply in Iran (Islamic Republic of)?
Cloves — food supply in Iran (Islamic Republic of) was 1,535 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cloves — food supply recorded in Iran (Islamic Republic of)?
The highest recorded value was 1,535 million Kcal in 2023.
What is the lowest cloves — food supply recorded in Iran (Islamic Republic of)?
The lowest recorded value was 157.49 million Kcal in 2015.
How does Iran (Islamic Republic of) rank for cloves — food supply?
Iran (Islamic Republic of) ranks 5th out of 17 groups with data for 2023.
Is cloves — food supply rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is up 642.8%. The long-run trend across the full record is volatile.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cloves — Food supply (kcal). Statizoid updates them automatically from the source API.

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Cloves — Food supply in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/cloves-food-supply-kcal/iran-islamic-republic-of/

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About this data

Indicator
Cloves — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
203 places, 2,662 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.