Citrus, Other — Residuals in Western Africa
Western Africa: Citrus, Other — Residuals was 19 1000 t in 2023. ▲ Rising
Citrus, Other — Residuals in Western Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, citrus, other — residuals in Western Africa stood at 19 1000 t. That is the highest value across all 14 years on record.
The figure is up 11.8% over ten years.
Over the whole period, citrus, other — residuals in Western Africa peaked at 19 1000 t in 2022 and was at its lowest, 16 1000 t, in 2010.
That places Western Africa 8th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Citrus, Other — Residuals in Western Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 16 1000 t | — |
| 2011 | 17 1000 t | +6.2% |
| 2012 | 17 1000 t | +0.0% |
| 2013 | 17 1000 t | +0.0% |
| 2014 | 18 1000 t | +5.9% |
| 2015 | 18 1000 t | +0.0% |
| 2016 | 18 1000 t | +0.0% |
| 2017 | 18 1000 t | +0.0% |
| 2018 | 16 1000 t | -11.1% |
| 2019 | 17 1000 t | +6.2% |
| 2020 | 17 1000 t | +0.0% |
| 2021 | 18 1000 t | +5.9% |
| 2022 | 19 1000 t | +5.6% |
| 2023 | 19 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 17.2 1000 t | 16 1000 t | 18 1000 t | 10 |
| 2020s | 18.25 1000 t | 17 1000 t | 19 1000 t | 4 |
Countries ranked near Western Africa
- 5 Thailand 9 1000 t compare
- 6 Morocco 4 1000 t compare
- 7 Marshall Islands 0 1000 t
- 7 Bhutan 0 1000 t
- 7 Qatar 0 1000 t
- 7 Bahrain 0 1000 t
- 7 Cuba 0 1000 t compare
- 7 Turkmenistan 0 1000 t
- 7 Kiribati 0 1000 t
- 7 Lesotho 0 1000 t
- 7 Comoros 0 1000 t
- 7 Djibouti 0 1000 t
- 7 Sao Tome and Principe 0 1000 t
- 7 Guinea-Bissau 0 1000 t
- 7 Liberia 0 1000 t
- 7 Mauritania 0 1000 t
- 7 Afghanistan 0 1000 t
- 7 China, Macao SAR 0 1000 t
- 7 Tajikistan 0 1000 t
- 7 Mongolia 0 1000 t
- 7 Saint Kitts and Nevis 0 1000 t
- 7 Solomon Islands 0 1000 t
- 7 Vanuatu 0 1000 t
- 7 Albania 0 1000 t
- 7 Gambia 0 1000 t
- 7 Libya 0 1000 t
- 7 Suriname 0 1000 t
- 7 Sierra Leone 0 1000 t
- 7 Saint Vincent and the Grenadines 0 1000 t
- 7 Montenegro 0 1000 t
- 7 Maldives 0 1000 t
- 7 Armenia 0 1000 t
- 7 Iceland 0 1000 t
- 7 Grenada 0 1000 t
- 7 French Polynesia 0 1000 t
- 7 Seychelles 0 1000 t
- 7 Kuwait 0 1000 t compare
- 7 Saint Lucia 0 1000 t
- 7 Samoa 0 1000 t
- 7 Estonia 0 1000 t
- 7 Gabon 0 1000 t
- 7 Guyana 0 1000 t
- 7 Georgia 0 1000 t compare
- 7 Lithuania 0 1000 t
- 7 Kyrgyzstan 0 1000 t
- 7 Bosnia and Herzegovina 0 1000 t
- 7 Uzbekistan 0 1000 t
- 7 Haiti 0 1000 t
- 7 New Caledonia 0 1000 t
- 7 North Macedonia 0 1000 t
- 7 Guinea 0 1000 t
- 7 Bahamas 0 1000 t
- 7 Jordan 0 1000 t compare
- 7 Eswatini 0 1000 t
- 7 Angola 0 1000 t
- 7 Papua New Guinea 0 1000 t
- 7 Congo 0 1000 t
- 7 Finland 0 1000 t
- 7 Oman 0 1000 t
- 7 Azerbaijan 0 1000 t
- 7 Paraguay 0 1000 t
- 7 Slovakia 0 1000 t
- 7 Antigua and Barbuda 0 1000 t
- 7 Algeria 0 1000 t
- 7 Uruguay 0 1000 t
- 7 Belarus 0 1000 t
- 7 Luxembourg 0 1000 t
- 7 Niger 0 1000 t
- 7 Barbados 0 1000 t
- 7 Latvia 0 1000 t
- 7 Ireland 0 1000 t
- 7 Namibia 0 1000 t
- 7 Iraq 0 1000 t
- 7 Czechia 0 1000 t
- 7 Tunisia 0 1000 t compare
- 7 Ukraine 0 1000 t
- 7 Chile 0 1000 t
- 7 Croatia 0 1000 t
- 7 Argentina 0 1000 t
- 7 Serbia 0 1000 t
- 7 Panama 0 1000 t
- 7 Norway 0 1000 t
- 7 Burkina Faso 0 1000 t
- 7 Slovenia 0 1000 t
- 7 Belize 0 1000 t
- 7 Jamaica 0 1000 t
- 7 Dominican Republic 0 1000 t
- 7 Belgium 0 1000 t
- 7 Bulgaria 0 1000 t
- 7 Mauritius 0 1000 t
- 7 China, Hong Kong SAR 0 1000 t
- 7 Nicaragua 0 1000 t
- 7 Rwanda 0 1000 t
- 7 Israel 0 1000 t
- 7 Portugal 0 1000 t
- 7 Romania 0 1000 t
- 7 El Salvador 0 1000 t
- 7 Trinidad and Tobago 0 1000 t
- 7 Poland 0 1000 t
- 7 Switzerland 0 1000 t
- 7 Denmark 0 1000 t
- 7 United Kingdom of Great Britain and Northern Ireland 0 1000 t
- 7 Myanmar 0 1000 t
- 7 Malawi 0 1000 t
- 7 Yemen 0 1000 t
- 7 Malta 0 1000 t
- 7 New Zealand 0 1000 t
- 7 Zambia 0 1000 t
- 7 Fiji 0 1000 t
- 7 Canada 0 1000 t compare
- 7 Madagascar 0 1000 t
- 7 Lebanon 0 1000 t compare
- 7 Austria 0 1000 t compare
- 7 Malaysia 0 1000 t
- 7 Russian Federation 0 1000 t
- 7 France 0 1000 t
- 7 Sweden 0 1000 t
- 7 Ghana 0 1000 t
- 7 Mozambique 0 1000 t
- 7 Ecuador 0 1000 t
- 7 Hungary 0 1000 t
- 7 Greece 0 1000 t compare
- 7 United Arab Emirates 0 1000 t compare
- 7 Botswana 0 1000 t
- 7 Australia 0 1000 t
- 7 Kazakhstan 0 1000 t
- 7 Zimbabwe 0 1000 t
- 7 Cyprus 0 1000 t
- 7 Cameroon 0 1000 t
- 7 Senegal 0 1000 t
- 7 Germany 0 1000 t compare
- 7 Italy 0 1000 t compare
- 7 South Africa 0 1000 t
- 7 Honduras 0 1000 t
- 7 Ethiopia 0 1000 t
- 7 Bangladesh 0 1000 t
- 7 Cambodia 0 1000 t
- 7 Costa Rica 0 1000 t
- 7 Nigeria 0 1000 t
- 7 Uganda 0 1000 t
- 7 Philippines 0 1000 t
- 7 Pakistan 0 1000 t compare
- 7 Peru 0 1000 t
- 7 India 0 1000 t
- 7 Brazil 0 1000 t
- 7 Mexico 0 1000 t
- 7 Egypt 0 1000 t compare
- 7 China, mainland 0 1000 t
- 7 Colombia 0 1000 t
- 7 Australia and New Zealand 0 1000 t
- 7 Indonesia 0 1000 t
- 7 Kenya 0 1000 t compare
- 7 Nepal 0 1000 t
More agriculture & rural data for Western Africa
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 2.75 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.36 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.17 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.78 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.0114 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.17 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.07 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.39 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested 1.02 million ha (2024)
Frequently asked questions
- What is citrus, other — residuals in Western Africa?
- Citrus, other — residuals in Western Africa was 19 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus, other — residuals recorded in Western Africa?
- The highest recorded value was 19 1000 t in 2022.
- What is the lowest citrus, other — residuals recorded in Western Africa?
- The lowest recorded value was 16 1000 t in 2010.
- How does Western Africa rank for citrus, other — residuals?
- Western Africa ranks 8th out of 29 groups with data for 2023.
- Is citrus, other — residuals rising or falling in Western Africa?
- Over the last ten years it is up 11.8%. The long-run trend across the full record is rising.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus, Other — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.